Austrimi Seafoods Pty Ltd in Geelong Menu

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Nearby Sample Menus

Meat Lovers - Tomato, BBQ sauce, ham bacon and mild salami. Sml $10.00 /Med $14.50 / Lge $17.00 /Xlg $19.0
Chamomile Tea $3.00
Special - Tomato, cheese, ham, mild salami mushroom, capsicum, olives, anhovies,spices and garlic. Sml $11.50 / Med$15.50 / Lge $17.50 /Xlg $20.00
Vegetarian - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $15.50
Milk Shakes $4.50
Pot Of Tea $4.00
Tahini - Traditional Turkish dip $5.00
Izgara Kofte - Spiced Minced Lamb Grilled And Served with Salad On A Bed Of Turkish Pilaf. $22.00

Diced Chicken with Satay Sauce $24.00
Sweet Corn Soup $6.00
Scallops with Black Bean Sauce $32.00
BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
Sliced Beef with Curry Sauce $24.00
King Prawns with Garlic Butter Sauce $32.00

A selection of slices from our cabinet, all…. $4
La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
Grilled chicken breast with tomato, leek and a lemon dressing… $29
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
Grilled banana & almond bread with mascarpone & blueberry butter… $9
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16

Maple granola with yoghurt & seasonal fruit $12.00
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
Noisette fruit loaf toasted with butter $7.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Daily changing salad MP
extras - Meredith goats cheese house relish or BBQ sauce $2.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00

Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Steamed Vegetables $7

Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Capricciosa Ham, mushrooms, tomato & olives $18.00

Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
Pad Khing Stir fried Vegetables with Fresh Ginger -
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
- Chicken $8.00
Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
- Chicken, beef or pork $14.50