Aux fines Bouches in Brighton Menu

None

Nearby Sample Menus

  • Vegetarian Noodles $10.00
  • Black Pepper Chicken (stir fry) $12.50
  • Prawn Curry (with vegies) $16.50
  • Prawn Tom Yum Soup $6.50
  • Ballinese Prawns (with vegies) $16.50
  • Creamy Chicken Noodle $11.00
  • Steamed Vegies with Oyster Sauce $9.00
  • Deep Fried Mars Bar $3.50
  • Parmigana -Napolitano Sauce and Grilled Mozzarella Cheese $3.50
  • Garlic prawns - Pan fried Prawns cooked in a creamy Garlic Sauce Served with fragrant Jasmine Rice. $21.90
  • Chicken Caesar Salad - Served on a bed Of Cos Lettuce with Chargrilled Chicken , Lardons Of Bacon , Croutons and Anchovys. Then drizzled with house made caesar dressing with a poached egg and parmes $25.90
  • Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo $16.90
  • Chicken Nuggets and Chips $8.90/$12.90
  • Cheese Burger and Chips $8.90/$12.90
  • Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
  • Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
  • Gravy Small $2.00/Medium $4.00/Large $5.50
  • Baklava (Mediteranian Sweet) $4.50
  • (with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A
  • Supercrunch Small $5.00/Medium $6.50/Large $8.00
  • Meat on top of chips, a choice of sauce and covered with cheese N/A
  • Chocolate mouse w/wo cream $3.00
  • Cauliflower bake Small $5.00/Medium N/A/Large $10.00
  • Lamb Small $13.00/Medium $16.00/Large $ 26.00
  • Steak Burger with the Lot $7.00
  • Squid Salad- fresh garden salad with I fresh salt & pepper squid strips dressed with a vinaigrefte & balsamic seeded mustard dressing. $10.00
  • The Works Chicken Burger-bacon, egg, Cheese grilled onion, tomato, lettuce & mayo $7.00
  • Chiko Roll $2.80
  • Seafood Stick $1.60
  • Spaghetti Bolognese $5.50
  • 1 Piece of Fish & Chips - tartare sauce $6.80
  • Prawn Pack-8 prawns, chips & tartare sauce $10.60
  • Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
  • Sabai B/fast - grilled mushroom & tomato, potato rosti, f/range bacon, your choice of eggs w/ sourdough & tomato chutney $18.00
  • Extras - Smoked trout $5.00
  • Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad $15.00
  • Thai fried rice - fried jasmine rice w/ chicken, egg, spring onion, capsicum, onion & peas $13.00
  • Extras - Egg (1) $2.00
  • Khow phad pik gaang - spicy Thai style fried rice w/ chicken, onion, capsicum, spring onion, carrot & soft fried egg on top $14.00
  • Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts $19.00
Aux fines Bouches

Aux fines Bouches

location

Address

496 Brighton Rd, Brighton SA 5048, Australia

phone

Phone

0883772328

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , European , French , Patisserie , Vegetarian

features

Features

Seating ,  Child-friendly ,  Takeout ,  Dessert Parlour ,  Cafe

Location
496 Brighton Rd, Brighton SA 5048, Australia