Address
496 Brighton Rd, Brighton SA 5048, Australia
Aux fines Bouches in Brighton Menu
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None
Nearby Sample Menus
- Coconut Sambal Chicken $12.50
- Honey Chicken with Fried Rice $9.50
- Meat Omelette (Chicken & Beef) $10.50
- Pork Chopsuey (stir fry) $12.50
- Black Pepper Chicken (stir fry) $12.50
- Beef Black-Bean Noodles $11.00
- Thai Chilli Prawn (with vegies) $16.50
- Indian Masala Chicken $12.50
- Porterhouse Beef Schnitzel - Freshly crumbed Porterhouse Schnitzel with chips and a salad Additional sauces extra $18.90
- SA King George Whiting - Crumbed OR Battered West Coast Whiting Fillets , accompanied by house made Tartare Lemon Wedges , Chips and Salad. $32.90
- Fish and Chips $8.90/$12.90
- Creamy Garlic Prawns-Pan fried prawns, cooked in a creamy Garlic Sauce $6.90
- Salt And Pepper Squid - Squid tossed in an Asian style blend of Sea Salt , Cracked Pepper and Light Chilli . Served with house made Tartare Sauce , Chips and Salad. $21.90
- Cheese Burger and Chips $8.90/$12.90
- Oysters, BBQ Oyster-lemon juice , Tabasco and Worcestershire Dressing $2.60/each
- Texas T-Bone - A 400gm T-Bone Steak , super tender , cooked to your liking , served with Chips and Salad. $25.90
- Pumpkin Medium $10.00/King $ 20.00
- Cauliflower bake Small $5.00/Medium N/A/Large $10.00
- Meat on top of chips, a choice of sauce and covered with cheese N/A
- Coleslaw Small $4.00/Medium $6.00/Large $8.00
- Gravy Small $2.00/Medium $4.00/Large $5.50
- Lamb Small $13.00/Medium $16.00/Large $ 26.00
- Pasta Small $4.00/Medium $6.00/Large $8.00
- Lamb Small $10.00/Medium $13.00/King $25.00
- Peas / Carrots (S /M / L) $3.20 / $3.90 / $5.40
- Veg & Gravy (S /M / L) $4.40 / $5.50 / $6.80
- Potato Fritter $1.20
- 1/2 Chicken, Chips & Gravy $10.40
- Egg & Bacon Sandwich $4.00
- Medium $5.10
- Fish-single piece $3.90
- Prawn Pack-8 prawns, chips & tartare sauce $10.60
- Extras - Smoked trout $5.00
- Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
- Thai fried rice - fried jasmine rice w/ chicken, egg, spring onion, capsicum, onion & peas $13.00
- Extras - Bacon $4.00
- The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
- Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $15.00
- Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
- Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts $19.00
Aux fines Bouches
Phone
0883772328
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Coffee and Tea , European , French , Patisserie , Vegetarian
Features
Seating , Child-friendly , Takeout , Dessert Parlour , Cafe
496 Brighton Rd, Brighton SA 5048, Australia
- Brighton Bakery Menus
- Brighton Cafe Food Menus
- Brighton Coffee and Tea Menus
- Brighton European Menus
- Brighton French Menus
- Brighton Patisserie Menus
- Brighton Vegetarian Menus
- Southern Adelaide Bakery Menus
- Southern Adelaide Cafe Food Menus
- Southern Adelaide Coffee and Tea Menus
- Southern Adelaide European Menus
- Southern Adelaide French Menus
- Southern Adelaide Patisserie Menus
- Southern Adelaide Vegetarian Menus