Address
496 Brighton Rd, Brighton SA 5048, Australia
Aux fines Bouches in Brighton Menu
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Nearby Sample Menus
- Tuna Noodles $11.00
- Pork Chopsuey (stir fry) $12.50
- Singapore Noodles (meat & veg) $11.00
- Steak Black Bean Sauce $11.50
- Green Curry Chicken $12.50
- Curry Vegetables $9.50
- Cashewnut Noodles (chicken & veg) $11.00
- Seafood Deluxe $18.50
- SA King George Whiting - Crumbed OR Battered West Coast Whiting Fillets , accompanied by house made Tartare Lemon Wedges , Chips and Salad. $32.90
- Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
- Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
- Oysters, Natural with fresh lemon (seasonal) $2.30/each
- Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
- Oysters, Battered Oyster with Soy and Sweet Chilli Dipping Sauce $2.60/each
- Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
- Bowl of Chips $4.90
- Tabouli Small $4.00/Medium $6.00/Large $8.00
- Chicken Small $ 15.00/ Large $ 22.00
- (with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A
- Cauliflower bake Small $5.00/Medium N/A/Large $10.00
- Lamb Small $10.00/Medium $13.00/King $25.00
- Chicken Small $11.00/Medium $14.00/Large $ 24.00
- Pita bread $1.00
- Normal Small $4.00/Medium $5.00/Large $6.00
- Alla Panna-ham, mushroom in a creamy garlic sauce $9.00
- Pineapple Fritter - Dipped in cinnamon sugar $1.80
- Chicken Parmigiana (nap sauce, ham & cheese) $12.00
- Caesar Salad-Caesar dressing $9.00
- 1/2 Chicken $7.30
- Chicken Salad-balsamic, seeded mustard dressing $10.00
- Fish-single piece $3.90
- Chiko Roll $2.80
- Extras - Spinach $3.00
- Green curry (Prawns) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $18.00
- The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
- Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
- Green curry (Vegetarian) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $14.00
- Extras - Mushrooms $4.00
- Extras - Egg (1) $2.00
- Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice $15.00
Aux fines Bouches
Phone
0883772328
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Coffee and Tea , European , French , Patisserie , Vegetarian
Features
Seating , Child-friendly , Takeout , Dessert Parlour , Cafe
496 Brighton Rd, Brighton SA 5048, Australia
- Brighton Bakery Menus
- Brighton Cafe Food Menus
- Brighton Coffee and Tea Menus
- Brighton European Menus
- Brighton French Menus
- Brighton Patisserie Menus
- Brighton Vegetarian Menus
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- Southern Adelaide Coffee and Tea Menus
- Southern Adelaide European Menus
- Southern Adelaide French Menus
- Southern Adelaide Patisserie Menus
- Southern Adelaide Vegetarian Menus