Fish of the Day - Always Tasmanian (see specials board) - battered, coarse crumbed or grilled, with Dill & Caper Aioli, served with beer battered chips and salad OR potato and vegetables Market Price
Greek Salad - tomato, olives, fetta, red onion, cucumber $17.00; add chicken or prawns: $24.00
Sauces - Pepper, Mushroom, Brown Onion, Plum, Garlic Butter $3.50
Steak of the Day (see specials board) - Premium Beef, cooked to your liking, served with vegetables or chips and salad, and your choice of real sauce Market Price
Tasmanian Oysters - Horseradish cream with salmon pearls Half dozen: $19.00, One dozen: $32.00
Tasmanian Salmon - oven baked, on chat potatoes with capers, capsicum, seeded mustard, julienne leeks, olive oil & lemon $31.00
Seafood Platter (Hot & Cold) - battered flake, crumbed scallops, crumbed calamari, smoked salmon, local natural oysters, tiger prawns with beer battered chips, salad For 1: $30.00, For 2: $58.00
Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00
The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00
Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
Garlic Jive S / M / L / F - Garlic, cheese and Bacon $9.00 / $11.00 / $13.00 / $16.00
Sir Roys Special S / M / L / F - Tomato, cheese, Bacon, Onion, hot salami, olives, anchovies, mushroom, prawns, capsicum $13.00 / $16.00 / $20.00 / $25.00