Avoca Beach Hotel Bistro in Avoca Beach Menu

None

Nearby Sample Menus

Spaghetti Marinara: Tomato based sauce with mixed seafood. Main $15.95
For the Children -
Penne Napolitano: Tomato based vegetarian. Entre $10.95 / Main $15.95
Vanilla Panna Cotta A traditional creamy Italian dessert served with your choice of caramel, chocolate or strawberry topping. $7.95
Crème Caramel Served with whipped cream $6.95
Vanilla Ice-Cream With your choice of Chocolate, Strawberry, Caramel, Vanilla or Banana Topping with Nuts and Hundred & Thousands $5.50
Hawaiian: Ham & Pineapple Small $14.50 / Medium $19.95 / Family $23.95
Special: Ham, Mushroom & Capsicum Small $14.50 / Medium $19.95 / Family $23.95

Congratulations cake N/A
Cold Set Cheese Cake - Choice of blueberry raspberry, mango,strawberry or passionfruit topping on a butter biscuit base-coldset. N/A
- Lemon Meringue N/A
Fruit Flan - Glazed ripened fleshy fruit with cream pattissiere in a short crust pastry case N/A
Brownies N/A
- Sausage Rolls, Plain Beef or Pepper Steak Pies N/A
Individual Assorted flavours 10cm individual N/A
Happy 50th birthday cake N/A

Malay Fish Curry (Tender Barramundi fillet cooked in creamy coconut curry with fresh bean and tomatoes) $21.00
Mongolian Lamb (The Khan's Special Recipe - juicy Lamb fillets with a touch of spicy sauce) $17.50
- King Prawn $18.50
Beef Satay Skewers(Beef) $7.50
Curry Undang (King Prawn) $18.50
Penang Char Koay Teow (Stir fried flat rice noodle with Chicken, King Prawn, egg and beansprouts) $14.50
Sambah Ayam (Stir fried Chicken with a touch of chilli 'n' prawn paste) $15.50
Beef in Ginger/Shallot 'n' Wine $15.50