Ayam Chef in Southbank Menu

None

Nearby Sample Menus

  • Shoulder $35
  • Add truffles to your dish – Ask us for chef’s recommendations $20
  • Natural oysters (6 or 12) $25 / $50
  • Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
  • Roasted pumpkin honey and Warrigal greens $9
  • Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
  • Tenderloin 250g $48
  • Rib-eye on the bone 750g (to share) $140
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Strawberry $7.50
  • Mango $7.50
  • Iced coffee, iced chocolate Milkshakes $7
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Sliced zucchinis with assorted mushrooms $30.00
  • Seafood congee with sea urchin $58.00
  • Braised sea cucumber with dried shrimp roe and green onions $68.00
  • Braised e-fu noodle with crab meat and egg white $48.00
  • Sea urchin and scallop omelette $68.00
  • - Sea shrimp Market Price
  • Deep-fried crispy chicken with honey-roasted walnuts $48.00
  • Banana fritter with ice cream $12.00
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Banana and Strawberry $7.50
  • Apple, orange, pineapple or orange mango passion $7.50
  • Selection of soft drinks $5.50
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
  • Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
  • Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
  • Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
  • Long Pototo Fries With Aioli $9
  • Grain Fed Black Angus Scotch Fillet $38
  • Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
  • Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
  • Assorted California Nori- Maki platter40 pcs $35
  • Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A
  • Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
  • Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
  • Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
  • Kaisen Udon - Assorted seafood and vegetable in udon noodle soup N/A
  • Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A
  • Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Acqua Panna Still Mineral Water (1 litre) $12
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
  • Fish of the Day Fish of the day served with cream lemon sauce and capers N/A
  • - Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00
  • - Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges $22.00
  • - Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce $26.00
  • Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing $9.00
  • Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
  • Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
  • Clear Soup $8
  • Salmon and AvocadoSalmon and Avocado $13/$15
  • Crispy Jurassic Quail with Anti Cucho Salts and Agave Yuzu Kosho Ponzu $24
  • Red Snapper $5
  • Spicy Tuna $12/$14
  • Lobster Salad with Spicy Lemon Dressing M/P
  • Oshinko Roll $6/$8
  • Miso Soup $8
  • Green beans, shallots, almonds $9.00
  • Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
  • Croquettes $4.50/each
  • Duck breast, parsnip purée, rum dates $35.00
  • Salmon ceviche $12.00
  • Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
  • Sushi & sashimi mix pack 15.00
  • Seaweed salad 7.00
  • Assorted nigiri
  • Assorted sashimi
  • 8 pieces 16.00
  • Gyoza 8.50
    • steamed Japanese dumpling
  • Nigiri Sushi & Sashimi
  • Tuna nigiri
Ayam Chef

Ayam Chef

location

Address

67-69 Coventry St, Southbank VIC 3006, Australia

phone

Phone

0396814480

clock

Opened hours

Monday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:45 PM, 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
67-69 Coventry St, Southbank VIC 3006, Australia