Ayam Chef in Southbank Menu

None

Nearby Sample Menus

  • Roasted pumpkin honey and Warrigal greens $9
  • Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
  • Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
  • Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
  • Steamed broccolini brown butter and smoked egg $9
  • Regional and international wine pairing available $50 / $70
  • Jerusalem artichoke goat’s curd and garlic shoots $9
  • Seared scallops and tete de cochon black radish and compressed melon $34
  • Strawberry $7.50
  • Acqua Panna Still Mineral Water (1 litre) $12
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Mango $7.50
  • Apple, orange, pineapple or orange mango passion $7.50
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Crispy mango rolls with flaked almonds $12.00
  • Seafood fried rice noodle with eggs $58.00
  • Braised sea cucumber with dried shrimp roe and green onions $68.00
  • Steamed egg white and conpoy dumplings $18.00
  • Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
  • Banana fritter with ice cream $12.00
  • Braised rice noodle with conpoy and crab meat $48.00
  • Sea urchin and scallop omelette $68.00
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Selection of soft drinks $5.50
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
  • Victorian Grass Fed Eye Fillet $39
  • Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
  • Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
  • The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
  • Lemon & Thyme Polenta Chips With Pumpkin Dip $9
  • The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22
  • Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
  • Katsu Udon N/A
  • Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
  • Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
  • Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
  • Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad N/A
  • Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
  • Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
  • - Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum $16.00 / $20.00
  • - Margherita Tomato, cheese, fresh basil and herbs $14.00 / $16.00
  • CHIPS $7.00
  • - Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine $26.00
  • Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
  • Garlic Bread $8.00
  • - Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives $16.00 / $20.00
  • Chocolate Mousse $10.00
  • Prawns with Spicy Garlic Sauce $30
  • Garfish $4
  • Nasu Miso $13
  • Miso Braised Blackmore Wagyu Intercostal (Exclusive to Nobu Melbourne) $43.5
  • Oyster with a Trio of Sauces – 6 pieces $34
  • Oyster with a Trio of Sauces (6 pieces) $34
  • David Blackmore Wagyu Scotch Fillet MS 9+. Choice of Styles: Tataki, New Style, Toban Yaki or Grilled Steak (Minimum of 100g for steak) $53 per 50g
  • Edamame $7.5
  • Spicy tuna 4.60
    • fresh tuna, cucumber, shiso, spicy mayonnaise (Inside out with shichimi)
  • Takoyaki 8.50
    • octopus ball, bonito flakes, aonori
  • Seaweed salad 7.00
  • Gochi 17.00
    • chef's special, rice, pickles, shredded cabbage, karaage,miso soup
  • Assorted sashimi
  • Sake 4.00
    • fresh salmon, avocado
  • Sushi Rolls
  • Gyukushi 15.00
    • chargrilled wagyu sirloin with teriyaki sauce (2 skewers)
  • Charcuterie – House selection, mustard, pickles $25.00
  • Porcini mushroom risotto, ashed goats chèvre $30.00
  • Baby lemon Madeleines $9.00
  • Duck breast, parsnip purée, rum dates $35.00
  • Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
  • Lemon posset, white chocolate foam $15.00
  • Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
  • Gem & witlof salad, parmesan, aioli $9.00
Ayam Chef

Ayam Chef

location

Address

67-69 Coventry St, Southbank VIC 3006, Australia

phone

Phone

0396814480

clock

Opened hours

Monday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:45 PM, 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
67-69 Coventry St, Southbank VIC 3006, Australia