Address
67-69 Coventry St, Southbank VIC 3006, Australia
Ayam Chef in Southbank Menu
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Nearby Sample Menus
- Local fish at market price
- 4 courses $80
- Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
- Natural oysters (6 or 12) $25 / $50
- Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
- Rib-eye on the bone 750g (to share) $140
- Tenderloin 250g $48
- Today’s local fish $36
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Mango $7.50
- Caramel, chocolate, strawberry or vanilla $7.50
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Apple, orange, pineapple or orange mango passion $7.50
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
- Pan-fried diced Wagyu beef with garlic and honey-roasted walnuts Half $188.00 / Full $288.00
- Deep-fried ice cream $12.00
- Duck ravioli in its own consommé $18.00
- Shredded duck with mushroom in black truffle sauce $28.00
- Fresh seasonal fruit platter (1 person) $12.00
- Duck in red chilli oil $20.00
- Wok-tossed sliced beef tenderloin Full $58.00
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Banana and Strawberry $7.50
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Lemon & Thyme Polenta Chips With Pumpkin Dip $9
- The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24
- Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
- Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
- Victorian Grass Fed Eye Fillet $39
- Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
- The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
- Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
- Acqua Panna Still Mineral Water (1 litre) $12
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Mixed assorted maki platter 80 pcs $30
- Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
- Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
- Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
- Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
- Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
- Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
- Assorted Nigiri-Sushi platter 30 pcs $35
- Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce $16.00
- Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $18.00
- - Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives $16.00 / $20.00
- Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
- - Goat Cheese Tomato, cheese, prosciutto, fresh diced tomatos, pesto and Goat cheese $16.00 / $20.00
- CHIPS $7.00
- Garlic Bread $8.00
- Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing $9.00
- Lobster Wasabi Pepper Sauce in Half Shell M/P
- White Fish $20
- Scallops with Spicy Garlic or Wasabi Pepper $30
- Kappa Roll $5/$8
- Shiitake Salad $13
- Lobster Salad with Spicy Lemon Dressing $45
- Chi Ra Shi Zushi $35
- Japanese O-Toro m/p
- Chicken liver parfait, shallot & watercress salad $17.00
- Petits fours $9.00
- Rhubarb Eton mess $15.00
- Porcini mushroom risotto, ashed goats chèvre $30.00
- Heirloom tomatoes & buffalo mozzarella salad $10.00
- Duck breast, parsnip purée, rum dates $35.00
- Pickled octopus $11.00
- Pork, veal & pistachio terrine, cornichons $17.00
- Dessert
- Sushi Rolls
- Salmon nigiri
-
Sake 17.00
- pan fried salmon, rite, pickles, shredded cabbage, ebi fry, miso soup
- Assorted sashimi
-
Ebi 10.00
- chargrilled prawns with shiso butter (2 skewers)
- 12 pieces 24.00
-
Lobster salad 4.60
- lobster salad, avocado (inside out With furikake)
Ayam Chef
Phone
0396814480
Opened hours
Monday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:45 PM, 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:45 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Malaysian , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout , Groups
67-69 Coventry St, Southbank VIC 3006, Australia
- Southbank Asian Menus
- Southbank Malaysian Menus
- Southbank Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Malaysian Menus
- Inner Melbourne Vegetarian Menus