PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
SCHNITZ DIPS - Chilli Aioli $1.00
MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
SCHNITZ DIPS - BBQ 50¢
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
Sticky Rice (please allow 25 minutes to cook $4.00 per person
Fish in Chili Sauce (Fillets) ..................................................................................................... Crispy deep-fried fish fillets golden brown topped with chilli sauce $26.50
Choo Chee Fish (Whole Fish) ………………................……................................................... Whole fish deep-fried & topped with Thai curry spice sauce, finished with kaffir lime leaves. me $25.50
Tom Galangal Prawns (Tom Kha Goong) Subtle taste of prawns with coconut cream, galangal, lime leaves and coriander. mild $10.50
Massamun Curry (Gang Massamun) Prime chunks of beef or chicken with potatoes, onions and peanuts simmered in spices, tangy tamarind and coconut milk. Beef or Chicken ............................... $18.50
Mixed Entree Portions of spring roll, golden bag, fish cake, curry puff served with chili plum sauce. $9.50
Prawn Omelette (Khai Chiew Goong) ……............………….......................................….................. Pan-fried king prawns, egg, garlic, pepper and shallots. mild $21.50
Basil Dish (Pad Kraprow) Succulent chicken, beef or pork pieces stir fried with chili, basil and coriander. Chicken, Pork or Beef medium hot $18.50
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Mexicana Tomato Salsa (LG) $1.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95