B4 Food & Wine Bar in Clayton Menu

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Nearby Sample Menus

Chips bowl $7.00
- With tomato sauce & aioli
Fire roasted garlic and parmesan ciabatta $7.50
Roast of the day TBA
- Please refer to specials boards
Porterhouse schnitzel $17.00
- Served with chips and salad
-Gluten free jus $4.00
Blueberry & goats cheese tart with lemon curd & blueberry coulis $9.00
Yerling 300G steak cooked to your liking and served with chips and salad, Each steak includes a schooner of tap beer or glass of house wine
Curry of the day TBA
- Please refer to specials boards

Tom Yum Soup -
Tom Yum Soup with vegetables & egg noodles -
Chicken & Sweet Corn Soup $4.90
Red or Green or Indian Curry Noodles in Thai Sauce with egg noodles & vegetables -
Sweet & Sour with vegetables (light spices) -
- Meat & Seafood Combo $15.90
- Chicken & Shrimp $13.90
- Chicken & Prawn $5.90

Hot Pack - Peas, carrots, gravy or chips $17.90
Pineapple Fritter $2.00
Calamari N Chips - 6 Calamari and Tartar Sauce $11.90
- Salads Small $4.00 / Medium $5.00 / Large $7.00
- Small / Medium / Large / Family
- With gravy $16.90
Schnitzel & Chips -
Scallops $1.50

Beef Striploin - Grilled Angas striploin with parmesan potato croquette, wilted spinach & a shiraz jus $29.00
Portuguese Chicken - Portuguese marinated chicken breast on a charred corn, capsicum & cucumber tian, served with guacamole, rocket & a spiced yoghurt $27.50
Fish & Chips - Panko crused fish of the day served with seasoned chips, garden salad & house made tartare $18.00
Bowl of Seasoned Chips - Seasoned chips served with choice of tomato sauce or garlic aioli on the side - Small - Large $ 6.50, $ 9.00
Corn & Zucchini Fritters - Charred corn & zucchini fritters with a Jalepeno, tomato & spring onion salsa, served with guacamole & sour cream $15.00
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish $16.00
Asparagus, Leek & Brie Tart - House made asparagus, leek & Brie tart served with a roasted tomato & rocket salad $13.00

V=Vegetarian options / GF=Gluten free options
Kangaroo fillet (GF) $23.90
- Marinated in pepperberry and bay leaves served medium rare with a chilli plum sauce and sweet potato wedges
Vegetable lasagne (V)(GF) $21.90
- Loads of roasted and chargrilled vegetables layered between pasta & bechamel sauce served with chips
Monday to saturday
- Lunchtime specials - includes: choice of 5 delicious specials with salad & hot vegetable bar
Butterfish $8.90
- A piece of grilled or battered butterfish served with chips
Spring rolls (V) $9.90
- Two vegetable spring rolls served with soy sauce
Cheese burger $8.90
- Beef pattie, cheese & tomato sauce served with chips
Almond crusted chicken strips $21.90
- Chicken tenders coated in our house made almond crumb served with a chilli plum dipping sauce & chips

B4 Food & Wine Bar

Fleurieu > Clayton > B4 Food & Wine Bar

Address

21/195 Wellington Rd, Clayton VIC 3168, Australia

Phone

0395622008

Email

None

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed