Bababoi Kitchen & Bar in Docklands Menu

None

Nearby Sample Menus

  • Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
  • Herb or Garlic Bread $5.50
  • Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50
  • Cheese Omelette $11.90
  • Chips, Wedges $7.00
  • Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
  • Soup of The Day - served with sourdough roll & butter $8.50
  • Smoked Salmon Salad - Tasmanian smoked salmon, capers, orange segments, avocado, spanish onion, citrus & honey dressing, roasted almonds served on fresh mixed lettuce $17.50
  • Garlic Bread - Toasted grande Vienna w garlic butter $6.90
  • Vanilla Ice Cream w Chocolate Topping $6.00
  • Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
  • Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
  • Chips $9.50
  • Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
  • Garden Salad $6.00
  • 400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
  • Italian rice balls with a mediterranean salad & balsamic reduction $14.00
  • Steak sandwich – grilled minute steak, caramelised onion, cheese, tomato, lettuce & mayonnaise $19.00
  • Eggs atlantic – poached eggs on smoked salmon with hollandaise sauce $16.00
  • Hot Chocolate with Marshmallows $5.50
  • Mediterranean scramble – scrambled eggs with tomato, red onion, fetta cheese, olives & fresh herbs with a side of spicy chorizo sausage $15.00
  • Red Bull Energy Drink $6.00
  • Eye fillet steak on garlic mash potato topped with a red wine jus $29.00
  • Dirty Granny Apple Cider $6.00
  • Choo-Chee Goong Yarng - Grilled prawns simmered in thick curry with coconut cream $23.5
  • Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
  • Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
  • Tom Yum Hed - Spicy and sour soup with mushrooms E: $7 / M: $17
  • Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
  • Steamed Thai Jasmine rice (per serve) $3
  • Coconut Rice - Steamed Thai Jasmine rice coated with coconut milk sauce and herbs (per serve) $4
  • Som Tum - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing $15.5 / $16.5
  • Homemade dips with crisp bread $12.00
  • Fish and Chips of the Day $24.00
  • Chips with tomato sauce $8.50
  • Rump 400g $36.00
  • Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
  • Seasonal greens $6.00
  • Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
  • House cut chunky chips with mustard aioli $9.00
  • Deep Fried Ice Cream $12.00
  • Hot Chocolate $4.50
  • Chicken & Vegetable Fried Noodle $24.80
  • Seafood Combination & Bean Curd in Hotpot $34.80
  • Beef & Seasonal Vegetable $24.80
  • Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
  • King Prawn & Seasonal Vegetable Fried Noodle $32.80
  • Fish Fillet in Oyster Sauce $30.80
  • FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
  • THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
  • CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
  • NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
  • WOOLSHED BURGER & shoestring fries $12.00
  • SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
  • HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
  • BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
  • Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
  • Croissant with jam / shaved ham & cheese $5.00/$8.00
  • Spicy meatballs seaved with olive bread $9.50
  • Toast: sourdough, wholemeal or fruit toast $6.00
  • Italian Rice Balls Served with tzatsiki $13.50
  • Fish & Chips $10.00
  • Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk $18.00
  • Eggs on Sourdough: Poached, Fried or Scrambled $9.00
Bababoi Kitchen & Bar

Bababoi Kitchen & Bar

location

Address

Shop 2/60 Siddeley St, Docklands VIC 3008, Australia

phone

Phone

0396212473

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

Wheelchair accessible ,  Reservations ,  Seating

Location
Shop 2/60 Siddeley St, Docklands VIC 3008, Australia