Babacharlie - Malaysian Nonya restaurant & bar in Sydney Menu -

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Nearby Sample Menus

Irish Coffee $12.50
Lemon Gelato $9.20
Tortilla de Championes - Mushroom Omelette $20.50
Snapper $31.00
Chorizo a la Plancha - Grilled Spanish sausage $15.50
Whiting $29.50
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
Creme Caramel $8.50

Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Lemon and Sugar $ 5.50
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
Hawaiian - Chese, ham and pineapple $ 7.90

MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Roasted spanish chicken, spiced beans, cauliflower puree $32
Szechuan bang bangchicken, bean shoot, coriander $21.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Classic margherita, buffalo mozzarella $19
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Crispy cider battered red emperor, fries, tartare $29

Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
Mushroom Sauce $4
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
250gm Angus Rump - 150 day grain fed MSA grade 2 $22
Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22

- Extra Hash Brown/Egg $1.00
- Extra Egg White $2.00
Ham, Cheese and Tomato on Toast $4.00
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Benedict Roll $5.00
Salt and Pepper Calamari -
Burger Meat/Grilled Chicken/Schnitzel/Fish -
Ham and Cheese Croissant $3.50

Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
Garlic, Herb $3.80
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90

Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
Fruit Salad with greek yoghurt $9
Chicken, Pumpkin, Orange & Walnuts on baby spinach with honey mustard dressing $19
Bacon & Eggs $12
Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
Soy / double / decaf / syrups / large extra $0.5
White Wine Mushroom Risotto with feta cheese & fresh herbs $19

TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
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SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
GARLIC & HERB BREAD ~ $ 3.00
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50

Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Make your own filling, charge accordingly N/A
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A

Extra: -
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Wedges Small $3.80 / Large $4.50
Hamburger $6.00
Extra: -
- bacon $1.00
- Roll $0.60
Steak Sandwich $7.50

Thick Cut Chips w/ aioli $7.00
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Don't forget to add your favourite sauce $2.00 extra
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Salt and pepper calamari $15.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Pumpkin, caramelised onion, fetta, parmesan $22
Classic caesar salad , with poached chicken $19.5 / $25.5
Szechuan bang bangchicken, bean shoot, coriander $21.50
With lavosh, fruit compote, apple $14.50

Spiced chicken wings, hot sauce $13
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Crispy cider battered red emperor, fries, tartare $29
Classic margherita, buffalo mozzarella $19
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Prawn, spinach pesto, pancetta, fresh chilli $23
Garden fries, aioli $9.50

Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
American Peperoni · Mushroom S: $14, M: $17, L: $20
Bistek - Prime rib eye steak served with the sauce of your choice $24.00
Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
Pan al Ajo - Garlic bread $3.00
Champiñones al Ajillo - Sizzling garlic mushrooms $9.5

Babacharlie - Malaysian Nonya restaurant & bar

Inner Sydney > Sydney > Babacharlie - Malaysian Nonya restaurant & bar

Address

30 Lime St, King Street Wharf, Sydney, New South Wales 2000, Australia

Phone

0289648885

Email

info@babacharlie.com.au

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 11:00 - 23:00