Babinda State Hotel in Babinda Menu

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Nearby Sample Menus

●Seafood
Beef subzi $13.00
- Tender beef complimented with seasoned vegetables, herbs and spices
Naan bread $3.20
- Plain or garlic
Moglai gosht $14.00
- 16th century mughal meat dish with creamy coconut sauce, cardamon ginger and garlic
Kashmiri lamb $14.00
- Tasty seasoned lamb curry cooked with a creamy walnut sauce
Seekh kebabs $6.00
- Deliciously flavored ground beef grilled and served with a sweet and spicy sauce - 4 per serve
Fish masala $14.00
- Delicious fish with tomatoes, onions and fresh coriander, is a rich creamy masala sauce
Kashmiri chapathi $2.50
- Traditional flat bread from kashmir

9 Pieces $29.99
Family Feast - 9 pieces of chicken, a large chips, a garlic bread, large gravy, large peas and 3 corn pieces $53.99
Extra's - Veggie's $1.00/each
Bacon and Mushroom - heaps of fresh mushrooms, crispy bacon, onions, cherry tomatoes and mozzarella cheese on tomato and dijon mustard base $19.99
Extra Toppings $3.00/each
Egg Florentine Muffin $5.99
Butter Chicken - boneless chicken in signature creamy curry $15.00
Garlic bread $3.50

Cherry ripe cheesecake $9.50
Thursday- One buck a shuck night $1.00
- Natural oysters $1 each
Fish and chips with salad $18.50
Frittata $16.00
- Served with a fresh garden salad
Kilpatrick oysters Half $17 / Full $27
- Dozen
Crepes with butterscotch sauce $9.50
Seafood chowder soup
Wednesday (lunch & dinner) $12.00
- 250g rib fillet, chips, salad & your choice of sauce

Grilled Chicken - w melted cheese, our chilli mayo, lettuce, tomato & onion $9
Extra toppings - prawns $5
Veggie $8
Extra toppings - salmon $4
Fresh Juice - apple, orange, pineapple, watermelon, carrot, celery, beetroot, ginger $6.50
Chicken $12
Wild Caught Barramundi - grilled in a garlic herb butter or cooked in vege oil in our homemade crumb or light batter $7.50
Extras - pattie $3