Address
4-6 Grey St, St Kilda VIC 3182, Australia
Babu Ji in St Kilda Menu
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None
Nearby Sample Menus
- Fried Duck with Lemon Sauce (battered) $17.90
- Garlic Combination Seafood $16.50
- Curried Chicken or Steak & Rice $11.50
- Prawn Fritters served with sweet & sour sauce $6.90
- Sweet & Sour Scallops (battered) $15.50
- King Prawn Fritters with Sweet & Sour Sauce $13.50
- Scallops in Black Bean Sauce $15.50
- Garlic Squid $12.90
- Curried Chicken and Rice $ 14.50
- Red Curry (Chicken or Beef) $ 15.00
- Fish and Chips $ 15.00
- Fillet Steak Szechuan style (hot or mild) $ 15.50
- Lemon Grass (Chicken or Beef) $ 15.00
- Homemade Dim Sim (Steamed or Fried) 3 for $ 7.50
- Braised Steak and Rice $ 14.50
- Chicken Breast Fillet (Served with Lemon Sauce or Plum Sauce) $ 15.00
- Margarita - Tomato, Cheese, Fresh Tomato, Garlic, Herbs $9.10 / $12.95 / $18.10 / $23.05
- Bacon - Tomato, Cheese, Bacon, Ham, Onion $9.10 / $12.95 / $18.10 / $23.05
- Sicilian - Tomato, Cheese, Bacon, Sliced Tomato, Hot Chilli $9.95 / $13.95 / $20.75
- Inferno - Tomato, Cheese, Ham, Mushroom, Pepperoni, Hot Chilli $9.55 / $13.30 / $20.00
- Roast Potatoes $7.00
- Crumbed Prawns $15.50
- Napolitana - Tomato, Cheese, Pepperoni $9.55 / $13.30 / $20.00
- Thai Chicken - Tomato, Cheese, Chicken, Capsicum, Onion, Pineapple, Satay Sauce $10.40 / $14.90 / $21.00
- Kilpatrick - Bacon & Worcestershire sauce $2.50
- Cooked to your liking and served with either Gravy, Mushroom, Dianne, Pepper Sauce or Garlic Butter. Extra gravy is available at $1.50 per serve
- Chicken Breast – Grilled and topped with a Creamed leek sauce $16.50
- Marinated Garlic Prawns on a bed of fettuccine tossed thru wild rocket pesto Entrée $13.00 / Mains $16.00
- Spinach and Ricotta Canneloni Entrée $9.50 / Main $13.00
- Chicken Caesar Salad $16.00
- Spaghetti & Meatballs $6.75
- Roast of the Day $9.90
- Combo #2 Choice of any meat wok main with 1 Beef Satay served with Fried Rice $10.90
- Add for a can of soft drink with any combo meal. $1.00 extra
- Laksa Egg noodles with tofu, fish cakes and beansprouts in a coconut curry -
- Seasonal Vegetable & Asian Greens A combination of seasonal vegetables and Asian greens tossed in light soy sauce -
- Salt and Pepper Squid/Chicken/Tofu Lightly battered tossed with shallots, coriander and chilli -
- Sizzling Steak $17.00
- - Vietnamese $6.90
- Sizzling Black Pepper Steak Tender steak with broccoli, beans and onions in a traditional black pepper sauce -
Babu Ji
Phone
0395342447
Opened hours
Monday: 5:30 – 9:00 PM, Tuesday: Closed, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout
4-6 Grey St, St Kilda VIC 3182, Australia
- St Kilda Gluten Free Menus
- St Kilda Indian Menus
- St Kilda Vegan Menus
- St Kilda Vegetarian Menus
- Northern Adelaide Gluten Free Menus
- Northern Adelaide Indian Menus
- Northern Adelaide Vegan Menus
- Northern Adelaide Vegetarian Menus