Address
Blocksidge and Ferguson 144 Adelaide St, Shop 7, Brisbane, Queensland 4000, Australia
Baby Jak in Brisbane Menu
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Nearby Sample Menus
- Mackarel $7
- Prawn Salad $6
- Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
- Beef Sashimi Sliced of fresh Raw Beef $12
- Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
- Tsukune Minced chicken grilled in teriyaki sauce $9
- Raw udon noodles $5
- Salmon Avocado $6
- Cappuccino N/A
- Homemade Sausage Rolls $4.00
- Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
- Vegetable $2.40
- Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
- Spinach and Cheese Rolls (Veg) $5.70
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
- Panini $3.50
- Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
- Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
- Sourdough Loaf – serves 2 $7.50
- Quiche with Salad or Chips $7.50
- Sliced Tomato $0.50
- Garden Salad $6.50
- Grilled Tomato $2.00
- Chicken Caesar Salad $10.50
- Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
- Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
- Frittata with Salad or Chips $7.50
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Thai caramelised prawns $14
- - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- Deluxe Pizzas -
- - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- Gluten free base available on request Add $3
- - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- Crispy salt and pepper calamari w tequila and lime aioli $14
- CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
- GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
- FERRARA mozzarella, smoked chicken, pancetta, pistachio kernels, rocket & cashew nut $23.00
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
- SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
- SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
- RISOTTO (GF) -
- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
- Crusty Garlic Baguette $7.5
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
- All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
- Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
- Sweet Chilli Prawn $4.00
- Vegetarian Roll $2.80
- Mushroom and Tofu $2.80
- Crispy Chicken $2.80
- Fresh Salmon $2.80
- Lobster Salad $3.00
- Avocado Roll $3.00
- Edamame $3.50
- Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
- Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
- Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
- Weekday Interactive Lunch Experience $59
- Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
- Selection of Sorbet - Lemon , lime, mango and blood orange $16
- Coffee - cappuccino, café latte, macchiato, flat white $6
- Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
-
Michael Schumacher $16.00
- Waffle (2) top with fresh strawberries / whipped cream / maple syrup
- Yoghurt Greek $1.00
- Bacon $4.00
-
Kent $4.00 / $6.00
- Pikelet (4) / whipped cream / garnish strawberry / jam on the table
- Chilli fresh n/c
-
Drysdale $18.00
- Slow cooked lamb shoulder (100g) / rustic fries / seasonal vegetables / gravy
-
Ann St $4.00 / $7.00
- Garlic bread with melted cheese
-
Compton´s Peak $18.00
- Stack toasted turkish bread / tomato sauce / melted cheese / bacon / onion rings / poached eggs top with hollandaise sauce
- SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90
- ADD 1 SEAFOOD $3.00
- JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
- CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
- ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
- RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
- POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
- BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Add a drink to your meal - Mount Franklin $2.00
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Penang Har Mee (Prawn Noodle Soup) $12.90
- Vegetables Noodle Soup $10.90
- Sambal King Prawn with Rice $14.90
- Stew Beef Brisket Noodle Soup $10.90
- Singapore Style Fried Vermicelli $12.90
- Bak Kut Teh with Rice $12.90
- Vietnamese Style Lemon Grass Pork with Rice $11.90
- Lobak Roll (Deep Fried Pork) $8.90
Baby Jak
Phone
0732219719
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Blocksidge and Ferguson 144 Adelaide St, Shop 7, Brisbane, Queensland 4000, Australia
- Brisbane Coffee and Tea Menus
- Inner Brisbane Coffee and Tea Menus