Babycino on Main in Point Cook Menu

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Nearby Sample Menus

Sizzling Mongolian Beef $18.80
Banquet B - Entree Crispy spring roll, Sesame prawn toast/ Soup Chicken & sweet corn soup/ Main China T seafood combination, Mongolian beef, BBQ Pork with plum sauce, Squid with hot rock salt, Fried r $45.80/person
Ginger and shallots scallop $24.80
Pan Fried Dumplings (4 pieces) Minched chicken meat and diced vegetables wrapped in wonton pastry, pan fried and served with a light tangy soy sauce $8.00
Seafood Combination Hot Pot Stir fried combination seafood and seasonal vegetables served in a claypot to obtain maximum flavour. $24.80
China T Scallop Deluxe Prawn minced meat infused with fresh scallop, panfried and served on a bed of Asian greens with a light oyster sauce. $27.80
ENTREÉ: -
Teriyaki Chicken Fillets Pan fried chicken breast marinated with teriyaki sauce served with fresh green salad $19.80

Fish 'N' Chips - Cider battered Flat Head fillets served with home-made tartare sauce & two sides of your choice $20.50
Tuna Salad - Enjoy lemon vinaigrette marinated tuna on top of a fresh salad consisting of mixed greens, baby potatoes, boiled egg, capers, olives & tomato $16.50
Tiramisu - Served with coffee & chocolate syrup, finished with a dusting of cocoa powder $9.50
Matriciana - Calabrese salami, onion, roasted capsicum & Kalamata olives mixed through a spicy Napoli sauce $17.50
Fruit Juice - Apple, Orange, Pineapple or Cranberry $9.50
Pistachio Crusted Atlantic Salmon - Served with a nicoise salad & Pommery mustard dressing $27.50
350grm T-Bone $28.50
Parma of the Week - Chef's choice of topping, ask your wonderful server about this week's topping. Served with two sides of your choice $21.00

Macarons $9.95
Babylicious $149
A Little Sin $9.95
The Chelsea $249
Caribbean Dream $30.95
Black Forest Torte $29.95
Strawberry Fields Torte $30.95
Marble Mudcake $30.95

MARINARA Mixed Seafood, Garlic, Napoli Sauce $9.90
GARLIC BREAD $3.50
ALL PIZZA'S COME WITH TOMATO BASE & CHEESE -
AMERICANA Ham, Mushrooms, Capsicum, Onion $6.90 / $8.90 / $13.90 / $22.90
DELUXE SUPREME Ham, Mushrooms, Capsicum, Pineapple, Garlic, Prawns $6.90 / $8.90 / $13.90 / $22.90
SATAY CHICKEN Fresh Chicken, Satay Sauce $6.90 / $8.90 / $13.90 / $22.90
BOLOGNAISE Mince Fresh Tomato with Parmesan (Otional) $9.90
MACEDONIAN Tomato, Ham, Mushroom, Salami, Capsicum, Chilli, Garlic $6.90 / $8.90 / $13.90 / $22.90

Vegetarian curry laksa- Mixed noodles with mixed green vegtables $ 11.80
Snack- Vegetarian spring rolls (7pcs) $ 5.80
Special Vegetables- Mixed vegetables w/ oyster sauce $ 16.80
Vegetables- Gado gado $ 16.80
Vegetables- Vegetables with satay sauce (main/ w/rice) $ 15.80/ 12.80
Roasted chicken rice- Roasted chicken served with chicken fragrant rice and soup $ 11.80
Sides or Extras- Chicken rice $ 3.00/4.00
Salted fish & chicken fried rice- fried rice with chicken and salted fish $ 12.80

Prawns / Calamari $2 / $1
Pineapple Fritter $1.50
Sweet Chilli Tenders / Fried Wings / Sweet Chilli Tenders / Chicken Garlic Balls $1.50
A crumbled chicken burger , chips 7 can or 600 ml water served with lettuce mayonnaise tomato ,cheese etc + 50c $ 8.00 / Add salad $1.00
3 Sweet Chilli Tenders & Chips combo Can Or 600ml Water $10.00
Chicken Avocado Small $5.5 / Med $6.9 / Large $8.9
Corn Cobbett/ Pumpkin / Potato cake / Roast Potato/ Tempura Chciken Nugget $1 /$1 / $1 / $0.8 / $1
Family salad pack- Whole Chicken & 2 Med Salads Seafood ; chicken avocado + family deal $ 24.00 / $ 1.00 / $ 1.00

Babycino on Main

Western Melbourne > Point Cook > Babycino on Main

Address

Stocklands Point Cook, Main Street & Murnong Street, Point Cook, Melbourne

Phone

0383750466

Email

None

Opened hours

Monday: 5:00 AM – 5:00 PM, Tuesday: 5:00 AM – 5:00 PM, Wednesday: 5:00 AM – 5:00 PM, Thursday: 5:00 AM – 5:00 PM, Friday: 5:00 AM – 5:00 PM, Saturday: 5:00 AM – 5:00 PM, Sunday: 5:00 AM – 5:00 PM