Address
Stocklands Point Cook, Main Street & Murnong Street, Point Cook, Melbourne
Babycino on Main in Point Cook Menu
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Nearby Sample Menus
- Combination seafood & beancurd soup $9.50
- Lychees with ice cream $6.50
- BBQ Honey pork (Char Siu) $7.50
- Custard crepe with ice cream $9.00
- Braised Beef or Chicken with choice of black bean / satay / szechuan / garlic / curry sauce $18.80
- Banana fritter with ice cream $7.80
- Chow Mein (fried or soft noodles) with choice of chicken / beef / BBQ pork $18.80
- Creamy corn soup $5.50
- Saganaki - Pan fried Kefalograviera cheese served with a side of home-made tomato chutney & warm ciabatta $13.50
- Parma of the Week - Chef's choice of topping, ask your wonderful server about this week's topping. Served with two sides of your choice $21.00
- Fish & Chips - Available with vegies or salad $9.50
- Chicken Caesar Salad - Baby Cos Lettuce, crispy bacon & crumbed chicken tenderloins all tossed through a creamy Caesar dressing & finished with crispy croutons, a poached egg, freshly shaved parmesan $16.50
- Risotto Marinara - Calamari, mussels, pippies & prawns cooked with a hint of garlic, Olive oil, fresh basil & a rich Napoli sauce, finished with a pinch of chilli $22.50
- Chilli Prawns - Sauteed King prawns with oven roasted red capsicum & Spanish onion, tossed in chilli infused Napoli sauce, served on a bed of steamed Jasmine rice & a side of garden salad $27.50
- Tasting Plate - A selection of cured small goods served with marinated feta, Kalamata Olives, grilled vegetables & accompanied with a daily dip & grilled bread - Best serves party of two $28.00
- Creamy mashed potato $4.50
- Caramel Mudcake $28.95
- Jamaican Chocolate $26.95
- A Little Sin $9.95
- Marble Mudcake $30.95
- Chocolate Dipped Strawberries $1.5
- Caribbean Dream $30.95
- Lollipop Cake $209
- Continental Apple Cake $26.95
- MACEDONIAN Tomato, Ham, Mushroom, Salami, Capsicum, Chilli, Garlic $6.90 / $8.90 / $13.90 / $22.90
- CHICKEN & PINEAPPLE Chicken, Pineapple $6.90 / $8.90 / $13.90 / $22.90
- HALF/HALF $1.00
- MARINARA Mixed Seafood, Garlic $6.90 / $8.90 / $13.90 / $22.90
- ANY 3 LARGE PIZZAS $25.90
- POLLO CHICKEN Chicken, Mushroom, Cream, Parmesan $9.90
- CALABRESE Salami, Capsicum, Fresh Tomato, Olive, Chilli, Garlic $6.90 / $8.90 / $13.90 / $22.90
- TOBASCO SPECIAL Hot Salami, Mushroom, Capsicum, Onion, Olives, Tobasco Sauce $6.90 / $8.90 / $13.90 / $22.90
- Prawns & fish- Fish fillet with sambal sauce (main/ w/rice) $ 21.50/ 14.80
- Wonton noodle soup- Egg noodles with won ton $ 11.80
- Sides or Extras- Extra cashew nuts $ 2.00
- Ipoh combination 'Wat tan hor'- Flat rice noodles, prawns, calamari, fishcakes, pork, vegetables with egg gravy $ 13.80
- Nasi kandar w/ curry chicken- Coconut rice serve with chicken curry sambal prawns and eggplant $ 12.80
- Beef- Curry beef rendang (Main/ w/rice) $ 20.80/13.80
- Skewers- Satay beef (3pcs/6pcs) $ 6.80/12.80
- Roasted chicken rice- Roasted chicken served with chicken fragrant rice and soup $ 11.80
- Egg Small $4.5 / Med $5.9 / Large $7.9
- Coleslaw Small $4.5 / Med $5.9 / Large $7.9
- Prawns / Calamari $2 / $1
- 1/4 chicken & chips $8.00
- 1/2 Chicken, Roast Potato, Corn, Peas, Pumpkin & Gravy $13.50
- Seafood Small $5.5 / Med $6.9 / Large $8.9
- 1/4 Chicken, Chips & 2 Pineapple Fritter $11.50
- Cold Chicken $10
Babycino on Main
Phone
0383750466
Opened hours
Monday: 5:00 AM – 5:00 PM, Tuesday: 5:00 AM – 5:00 PM, Wednesday: 5:00 AM – 5:00 PM, Thursday: 5:00 AM – 5:00 PM, Friday: 5:00 AM – 5:00 PM, Saturday: 5:00 AM – 5:00 PM, Sunday: 5:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea
Features
Cafe
Stocklands Point Cook, Main Street & Murnong Street, Point Cook, Melbourne
- Point Cook Cafe Food Menus
- Point Cook Coffee and Tea Menus
- Western Melbourne Cafe Food Menus
- Western Melbourne Coffee and Tea Menus