Bacco Osteria e Espresso in Sydney Menu

None

Nearby Sample Menus

  • Side Salad $4.00
  • - Chicken Schnitzel -
  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
  • Bowl of Steamed Vegetables $4.00
  • Check the desserts board for daily specials N/A
  • Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
  • ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Creamed corn, tarragon and lime butter $15
  • Green beans, thyme and sake butter $15
  • Ricotta $3.00
  • House baked muffins $3.50
  • Crispy bacon or smoked salmon $4.00
  • Two eggs any way on toast $7.50
  • Avocado $3.00
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Pasta / ricotta of the day served with house salad $12.00
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • Add A Sauce For $2.50
  • Chicken & Ribs $49.50
    • Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Prawns Villa Moura $49.00
    • King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
  • Mixed Salad $18.00
    • Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
  • Fillet Of Tenderloin (250 Gm) $43.00
    • 100% Grass Fed Beef, Angus & Hereford Nsw
  • Garlic Prawns $19.00
    • Cooked With Garlic Butter, Olive Oil And Fresh Garlic
  • Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
  • Grilled Calamari $18.00
    • Flash Grilled With Lemon Butter, Served With Rice
  • Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
  • Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
  • Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
  • Chicken and Avocado $ 8.40
  • Mushroom $ 7.90
  • Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
  • Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
  • Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
  • Spaghetti with Napoli sauce $12
  • Beer Battered Chips $6
  • Fish, chips and salad $12
  • Potato Wedges - Sour cream and sweet chilli sauce $10
  • Red Wine Jus $4
  • Mini schnitzel, chips and salad $12
  • Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Sticky Date Pudding - with vanilla ice cream $13
  • - -
  • SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
  • GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
  • GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
  • OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
  • STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
  • KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • MINESTRONE ~ $ 6.00
  • Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
  • Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
  • Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
  • Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
  • Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
  • Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
  • Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
  • Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
  • CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
  • LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
  • PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
  • SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
  • CHICKEN/CHIPS $15
  • FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
  • CALAMARES FRITOS Fresh calamari, fried to perfection N/A
  • FISH/CHIPS $15
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
  • Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • - Toasted $0.20
  • - Turkish bread / foccacia $1.00
  • Chicken Burger $7.00
  • Wedges Small $3.80 / Large $4.50
  • Egg Burger $6.50
  • Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
  • - egg / cheese / pineapple $0.50
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - TOM YUM SOUP $7.50
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • SOUP AND SALAD COMBO -
  • YOGHURT, MUESLI $5.00
  • - WITH YOGHURT + MUESLI add $2.00
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Please ask our waitperson N/A
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • The garden’s baked mac and cheese $9.50
  • Classic margherita, buffalo mozzarella $19
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Italian sopressa, salami, black olive, artichoke $23
  • Grilled chorizo, sherry, lemon $10
  • Garden fries, aioli $9.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Salt and pepper calamari $15.50
  • Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
  • Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
  • Pork Scratchings $8.90
  • Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • Sauteed Garlic Mushrooms $9.90
  • Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
  • Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
Bacco Osteria e Espresso

Bacco Osteria e Espresso

location

Address

2–12/1 Angel Pl, Sydney NSW 2000, Australia

phone

Phone

92353383

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
2–12/1 Angel Pl, Sydney NSW 2000, Australia
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