Back Alley Sally's in Footscray Menu

None

Nearby Sample Menus

  • C4. Peking Beef or Chicken Pancake $18.00
  • Minimum Purchase for Home Delivery $20.00
  • 43. Mongolian Steak $15.00
  • 36. Steak with Oyster Sauce $13.00
  • C15. Beef Fried Rice $12.00
  • 15. Shan Choy Bow $5.50
  • 39. Steak with Cashew Nuts $14.00
  • 100. Prawns with Mushroom $21.00
  • Stir fried Vegetables with Rice - Vegetables, tofu, young corn, mushrooms and side soup $10.00
  • Marinated Red Tail Barb Fish with Rice - Availability dependent on season $11.00
  • Egg/Rice noodles with Chicken + Extras - Chicken, celery, brocolli, chicken organs $11.00
  • Pork Leg and Prawn Noodle Soup - Rice starch noodles with sliced pork leg, minced pork, tiger prawns, pork blood jelly, chives $10.00
  • Fine Vermicelli Bamboo Duck Noodle Soup - Duck, dry bamboo shoots, chicken organs, dipping ginger sauce, mixed vegetables with thin vermicelli $12.00
  • Rice Vermicelli with Pork Chop and Spring Rolls - Fine vermicelli, vegetables, chopped pork, spring rolls $11.00
  • Mixed - 4 prawn and 4 pork rolls $11.00
  • Egg/Rice Noodles in TomYum soup - Prawn, fish, squid, fish paste slices, prawn paste slices, celery and brocolli $11.00
  • Oven Baked Fries $4.00
  • Wedges With sour cream and sweet chilli sauce $7.50
  • Haloumi Lamb - Tomato sauce, haloumi cheese, lamb fillet, cherry tomatoes, roasted red onions, roasted capsicum, sumac, drizzled with minted garlic yoghurt $13.00 / $16.00 / $19.00 / $23.00
  • Aussie Deluxe - Tomato sauce, mozzarella cheese, virginia ham, bacon, egg $8.00 / $10.00 / $13.00 / $17.00
  • Homemade Tiramisu $5.00
  • Seafood - Tomato sauce, mozzarella cheese, tiger prawns, scallops, mussels, garlic, spring onion, sprinkled with feta, fresh chilli $13.00 / $16.00 / $19.00 / $23.00
  • - Small / Medium / Large / Family
  • Flaming Hot - Chilli flakes, mozzarella cheese, hot salami, capsicum, onion, olives, fresh chilli, chilli flakes $11.00 / $14.00 / $17.00 / $21.00
  • Popcorn Chicken Regular - $5.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Nuggets Go Bucket $3.75
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Chocolate Mousse $2.50
  • Wicked Wings 10 pieces $9.95
  • Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
  • Lemon Tart - served with cream & mixed berries $8.50
  • Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
  • Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
  • Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
  • 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
  • Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50
  • Caramel Mudcake $28.95
  • The Chelsea $249
  • American $24.95
  • Continental Profiteroles $1.95
  • Lemon Meringue $26.95
  • Pavlova Dressed $28.95
  • Boston Mudcake $28.95
  • Strawberry Fields Torte $30.95
  • ATAKILT WOT: Potatoes & carrots cooked with Ethiopian blend of mild herbs & spices. n/a
  • ATER KIK WOT: Mild stew of split-beans cooked with Ethiopian blend of herbs & spices. n/a
  • KIKIL: Chopped lamb sautéed with onion, clarified-butter, spices, green chilies, served with Ethiopian bread – Injera - or your choice of other bread. n/a
  • KITFO: Minced extra lean beef mixed with Ethiopian blend of herbs & spices including Ethiopian spiced-butter and can be cooked according to preference. n/a
  • MILD MISIR WOT: Lentil stew cooked with Ethiopian blend of herbs & spices. n/a
  • SHIRO: A stew of pea flour cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
  • BEYAINETU: A combination serve of Ethiopian vegetarian dishes served with Ethiopian bread – Injera. n/a
  • FUAL: Smashed broad beans served with chopped tomato, onion, green chilies, egg and fetta cheese n/a
  • Combination on noodles $20.00
  • Fillet Beef with Oyster Sauce $18.50
  • Prawn Crackers $3.00
  • 1.25 Litre of Coke $4.50
  • Satay Skewers Beef or Chicken (2 per serve) $6.00
  • Chicken with Tomato Sauce $13.00
  • Chicken Baby Corn & Vegetables $13.00
  • Vegetable Omelette $11.50
Back Alley Sally's

Back Alley Sally's

location

Address

4 Yewers St, Footscray VIC 3011, Australia

phone

Phone

0396896260

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 1:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar Food , Pizza

features

Features

Bar

Location
4 Yewers St, Footscray VIC 3011, Australia