Australian barramundi pan seared and oven baked with roasted kipflers, sauteed bok choy, French beans finished in E.V. olive oil with a lemon wedge $24.95
Chicken breast with avocado, prawns, hollandaise sauce with smashed congo potatoes and broccolini $24.95
Margarita - Napoli sauce, bocconcini, grated mozzarella, basil and sliced tomato $15.95, Add anchovies: $2.00
Salmon teriyaki, steamed rice, bok choy, sticky sauce and furikakex $25.95
Steak fries and aioli $6.95
Add to your risotto or pasta - Grilled Chicken $4.95
BBQ Chicken - BBQ base, chicken, roasted cashews, shallots, red onion, mushrooms, garnished with Texas BBQ glazed chicken wings $17.95
Pad Thai with stir fried egg, bean sprouts, tofu and a choice of chicken, prawn or combo $18.95