Venezia - Eggplant, sundried tomatoes, artichoke, roasted capsicum and tasty cheese $9.80
Fettuccine Boscaiola - Mushrooms, bacon and parsley in a cream sauce $16.50
Garlic Prawns - King prawns, sauteed in garlic, chilli, olive oil and napoletana sauce. Served with sourdough toast $17.50
Chicken and Avocado - Marinated grilled chicken breast, mixed lettuce, avocado, tomato, cucumber and grated carrot topped with a balsamic and olive oil dressing $16.50