Badger and Boots in Launceston Menu

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Nearby Sample Menus

Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
Capriccosa - Cheese, ham, mushroom & olives Small $13.00/ Large $18.00/ Jumbo $24.00
American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
All pasta meals except lasagne and canelloni are topped with parmesan cheese and parsley. Choose from either spaghetti, fettuccine, penne, spiralli or gnocchi. N/A
Chicken schnitzel & salad Large $15.00
Creamy bolognaise - Herb & spiced beef mince meat cream in napoletana $13.00
Marinar - Cheese, seafood mix, olives & mushroom Small $14.00/ Large $19.00/ Jumbo $25.00
Meat lovers -Cheese, ham, chicken, bacon & salami Small $14.00/ Large $19.00/ Jumbo $25.00

Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95

Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
Mediterranean - Onions, olives, anchovies, tomato, chilli & capers (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
Triple Pack - 3 large pizza, garlic bread, 1.25L Coke $47.00
Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
Rocket & Shaved Parmesan Salad $9.00

Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
Add Chicken $3.00
Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95

Salt and Pepper Pork Fillets - Lightly battered pork tossed with garlic, fried shallot, spring onion, salt and cracked pepper on cabbage salad $20.00
Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
Deep Sea Ling Fillets (Tas) - Braised in lemongrass turmeric curry with kaffir lime leaves, grilled asparagus and crispy sweet potato $26.00
Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00

Hot off the Wok - Served with stir fry vegetables and Hokkein noodles Vegetarian: $16.00, Chicken: $18.00, Beef: $18.00
Pork Fillet - Pan fried and finished with honey and seeded mustard sauce $28.00
Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
Traditional Greek salad $9.00
Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
Steak Sandwich - Scotch fillet layered with egg, crispy bacon, onion, tomato and cheese served between toasted sour dough $17.00
Espresso prepared to your request…. Cappuccino, Latte or other $3.80
Fine selection of Australian ports $5.00

7. Garlic Quails $22.90
- Stir-Fried deep fried quails with fresh garlic, and onion topped with fried garlic and steam mix vegetables on side.
5. Spring Roll (4pcs) $10.90
- Minced chicken with carrot, vermicelli, cabbage, black fungus wrapped in spring roll pastry served with homemade plum sauce.
4. Basil
- Stir-Fried fresh basil leaves with fresh chilli, mild chilli jam, bamboo shoot, carrot, onion, green bean and capsicum.
7. Pick Khing
- Stir-Fried homemade chilli paste with green beans and carrot topped with kaffir lime.
9. Prawns Star $22.90
- Stir-Fried king prawns with spicy sauce, turmeric powder, baby corn, cauliflower, carrot and shallots topped with capsicum.
3. Panang Curry
- Thai's style curry cooked with mild homemade chilli paste and coconut milk topped with coconut cream and kaffir lime leaves and steam mix vegetable (broccoli, carrot and cauliflower) on side.
6. Yellow Curry (Chicken only) $19.90
- Thai's style curry cooked in yellow curry paste and coconut milk with potato and carrot topped with capsicum.
Chicken or Beef $19.90

Caesar Salad $11.00/$13.00
- with smoked salmon
Watergarden Big Grill $12.50/$15.00
- minute steak, bacon, sausages, mushroom, tomato, egg & chips
Chips $4.00/$5.00
200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce
Seafood SALAD $12.50/$15.00
- crisp lettuce, cherry tomato, red onion, and cucumber
Thai beef $7.50/$10.00
- and crispy noodle salad
Salad $3.00
ROAST OF THE DAY $7.50/$10.00
- served with seasonal veg and gravy

Yorktown Organics mixed leaves, flaked almonds and elderflower vinaigrette $6.5
Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
Warm salad of Stanley steamed octopus, fine egg noodles, wakame, micro herbs, lime soy sauce dressing, green onion oil $21
Roasted cauliflower with coriander seed, cumin, turmeric and preserved lemon yogurt $7.5
Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
Glacé ginger semifreddo, green tea poached pear and ginger nut crumbs $17
Rib Eye on the bone, Cape Grim Beef (Smithton, NW Tas) aged 40 days. 450 g+ $47

-Cajun Chicken Salad Sandwich
- Spice things up with Banjo’s Cajun Chicken Salad Sandwich! Enjoy the smoky southern flavours of light Cajun spiced sauce with chicken and fresh garden salad.
-Party Pie
- The perfect small savoury treat! Our tempting Party Pies are great when catering for a crowd, afternoon tea or simply treating yourself. Delicious meat in gravy and our perfect flaky pastry – a truly mouth watering combination.
-Ham Salad Sandwich
- Banjo’s traditional Ham Salad Sandwich filled with delicious leg ham and packed with fresh garden salad – just perfect. Available in full grain, wholemeal or white.
Muffins
-Private: Tasmanian Scallop Pie
- Filled with 6 tender Tasmanian scallops, cooked in a mild, flavoursome, traditional style curry sauce and encased in Banjo’s signature flaky pastry. The perfect pie for Summer!
-Ham Salad Baguette
- Ready to run out the door with a quick healthy lunch option? Grab a Banjo’s Ham Salad Baguette! A crusty preservative free baguette filled with delicious leg ham and packed with fresh garden salad – just perfect.
-Mini BBQ Chicken Pizza
- Classic Banjo’s pizza dough crust with a BBQ sauce base topped with chicken breast pieces, capsicum, spinach and sprinkled with tasty cheese.
-Double Chocolate Muffin
- Banjo’s Double Choc Muffin is one for the chocolate fans. A very chocolaty muffin with moist chocolate sponge packed with chocolate chips and topped with more delicious chocolate chips. Served warm with melting chocolate pieces

All pizzas served with mozzarella and parmesan -
- margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
- bbq chicken chicken, bacon, pineapple, roasted capsicum, red onion and bbq sauce $23.0
Gourmet pizzas - all topped with wild rocket -
Seafood gnocchi calamari, prawns, fresh fish, mussels, cherry tomatoes, chilli and spinach cooked in a rich tomato napoli sauce $29.5
- w. roast chicken $20.5
Beer battered market fish fresh beer battered market fish with mediterranean salad, rustic fries and lemon tartare josef chromy chardonnay (tas) $31.0
Penne chicken roasted chicken, butternut pumpkin and semi dried tomatoes in a pesto cream sauce (g) $24.5

- Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
- Cucumber, mint and cream cheese $15.00
- Coronation chicken $15.00
- Vintage cheddar and tomato $15.00

Lamb with Black Pepper $19.50
Scallops with Black Bean Sauce $22.50
Chicken and Mushroom Soup $7.50
Chicken with Mushroom $16.00
Mongolian Lamb (Spicy) $19.50
Satay Stick (Chicken or Beet) (3) $8.50
Scallops with Ginger & Shallot $22.50
Chicken with Baby Corn $16.00

Venezuelan handmade corn pasties $4 each
Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
Chilli con carne burrito served toasted - chili con carne, Mexican rice & cheese (HOT) N/A
Salt & Pepper Calamari & chips N/A
Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
Vegetarian Burrito served toasted - Re-fried beans, cheddar cheese, lettuce,Capsicum, Spanish onion, tomato & salsa N/A

White N/A
Chicken Strips N/A
Roast Beef N/A
Diet Coke - 600ml N/A
Chicken & Bacon Ranch Melt N/A
Hot Chilli N/A
Coke - 600ml N/A
Cucumber N/A

Badger and Boots

Greater Launceston > Launceston > Badger and Boots

Address

46 George Street, Launceston, Tasmania 7250, Australia

Phone

0438583937

Email

messiahbierhaus@gmail.com

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 1:00 PM, Sunday: Closed