Badger vs. Hawk in Melbourne Menu

V1 Mushrooms 6.00
B8 Special Gal-Bi 31.90
Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
- Kimchi & Pork stir fried with rice in a hot traditional stone bowl
B6 LA Gal-Bi 24.90
Beef S:15.00
B11 Thin Sliced Wagyu Chuck Steak 28.90
L:27.00

DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
GNOCCHI AI 4 FORMAGGI - spicy gorgonzola DOP, taleggio , parmesan , fontina $21.00
TAGLIATELLE AL RAGÚ BOLOGNESE - tomato, minced meat, onion, celery, carrots, olive oil, salt, pepper $21.50
Choose 1 Main, 1 Drink & 1 Dessert $15.00
LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80
Avocado $4.00

Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
Seaweed Salad - Varieties of seaweed with house dressing $ 8.90
Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
Unagi Donburi $ 16.50
Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50

Buddha Choice (Varieties mix of Vegetables & Mushrooms) $26.00
Live Fish: Coral Trout - Steamed in Black Bean Sauce Seasonal
Fish with Ginger & Spring Onion Congee $15.00
Fried Lobster with Salted Egg Yolk Seasonal
Choice of Vegetables with Fresh Crab Meat - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $36.00
Sauteed King Prawns in Scrambled Egg $35.00
Deep Fried Salt & Spicy Boneless Quail (each) $15.00
Wok Fried Lucky Crab in French Goose Liver Pate Seasonal

Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
Soup $9.50
- In house soup with sourdough toast
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
-Chipolatas, smoked salmon, smashed avocado $4.00
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
-Add roti (GF) $3.50
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast

Lemon tart $10.00
- Mixed berries & lime creme fraíche
Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
Meatballs $20.00
- Meatballs, basil, buffalo mozzarella, oregano & napoli
Marinated olives (V) $12.00
- With turkish bread
Thai crab cakes $16.00
- Coriander & chilli aioli
Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Peri peri chicken $26.00
- Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli

Stewed chicken with mushroom in hot pan $23.00
Seafood dumplings in noodle soup (6pcs) $15.00
- All the dumplings can be served in noodle soup
Noodle salad with chili sauce $9.00
Beef & egg-sauce on rice $10.50
Special vegetarian dumplings (15 pcs) $9.00
Stir- fried beef with oyster sauce $19.00
Gold to bean $9.50
Fried sliced pork with hot chilli $16.00

Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
Garlic Herb & Cheese Bread (V) $7.50
Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00

B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
BACON & EGG 6.90
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
VEGEMITE MELTED CHEESE 5.50
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
CREAM CHEESE
CREAM CHEESE & SALMON 8.00
BANANA CREAM CHEESE HONEY 7.50

Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.

Nearby Sample Menus