Address
2/1 Horwood Pl, Parramatta NSW 2150, Australia
Badmanner Thymes in Parramatta Menu
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Nearby Sample Menus
- Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
- Teriyaki Salmon $15.00
- Gyoza (4pcs) - deep fried pork dumplings $6.50
- California + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
- Assorted Tempura $11.00
- California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Tuna avocado Salad (Raw & Cooked Tuna) $9.00
- Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- Crispy chips - served w/ japanese aioli $8.9
- Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
- The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
- Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
- Scrambled Eggs on Toast $8.00
- Beef Burger & Chips $8.50
- French Toast - served with strawberries, cinnamon & maple syrup $9.50
- Sausage & Egg Roll / Sandwich $5.00
- Chicken / Turkey Breast $5.50
- Chicken Burger & Chips $10.00
- Chips - Bowl (Small/Large) $4.50/$6.50
- Schnitzel & Chips $10.00
- Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
- Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
- Bowl of Creamy Mash Potato $6.00
- Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
- Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
- Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
- Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
- Coffee $2.50
- Teriyaki Beef $9.50
- Rosemount Estate Chardonnay n/a / $23.00
- Rosemount Estate Cabernet Sauvignon n/a / $23.00
- Japanese Tea (Ocha) n/a
- Houghton White Burgundy n/a / $23.00
- Vegetarian Set $26 per person
- Tempura Set $10.50
- Pandan Custard Bread $3.90
- Cockie $9.90
- Grilled Chicken $15.90
- Mild Beef Massaman Curry $13.90
- Som Tum $11.90
- Souther Thai curry in Whole coconut seafood $17.90
- Thai Boat Noodle Soup $12.90
- House Combo $16.90
- Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
- Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
- Fried Ice Cream $6.50
- Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
- Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
- Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
- Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
- Babycino N/A
- Mocha N/A
- Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
- Cappucino N/A
- Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
- Turkish Bread w/Butter $3
- Small Chips $3
- Lamb Loin Chops $12
- Chicken Nuggets And Chips $6
- Side Salad $3
- Apple Strudel $6.5
- Gravy $1
- Salt And Pepper Squid $9, Main: $12
- Soya sauce chicken flavoured with Chinese rose wine H $18.80
- Beijing style hot and sour soup $7.80
- Pan Fried Silver Cod with Mashed Soy bean $32.80
- Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
- Marinated pork knuckle slices and jellyfish $18.80
- Pork dim sim (4 pieces) $8.80
- Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
- Prawn wonton (short) soup $10.80
- Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
- French Fries w Aioli $8
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Kids Meals $10
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
- Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
- Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
- Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
- Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
- Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
- Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
- Raisin Toast 2 thick slices of our own homemade raisin bread toasted & dripping with butter. $5.50
- Herb & Cheese Bread $4.50
- Mineral Water (500ml) $6.20
- Ham & Cheese Croissant Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
- Sausages & Eggs Another favourite – 2 eggs with 2 sausages & a toasted roll. $14.00
- Grilled Thai Chicken Fillets Plump breast fillets marinated in oil, lemon, sweet chilli sauce with herbs & spices, chargrilled and served with mango chutney, salad and fries. $29.50
- Barbecued Chicken Wings Served warm with a sweet chilli sour cream dipping sauce $14.00
- Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
- Garlic Bread (2 slices) $6
- Pan-fried Kalamata Olives $8
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
- Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
- Combination of dolmades & keftedes w/ tzatziki $16
- - all $14
- Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Tempura king prawns with wasabi melon salsa $18.00
- Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Badmanner Thymes
Phone
0283176392
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
2/1 Horwood Pl, Parramatta NSW 2150, Australia
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