Bagels n Banter in Enoggera Menu

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Nearby Sample Menus

Hot smoked salmon warm puy lentil salad, horse radish, beetroot, tomato, goats chevre, cress, lemon, dill and avocado oil dressing (gf) $18.50
Potato and mozzarella hash, lemon & dill labna, tomato relish, spinach and poached egg (gf) * add bacon and a Bloody Mary to cure a hangover $17.50
Avocado on Turkish $4.50
Potato & mozzarella hash $5.00
Cheese toasty on Turkish $4.50
Avocado on sourdough, zucchini, hazelnuts and lemon balm with hazelnut oil (request gf or vegan) $12.50
Fresh berry Bircher muesli, dried pear, seeds with hung honey yoghurt $12.50
Sweet potato and haloumi, koftas, hummus, and Turkish $8.50

Calamari 6 $6.00 / 12 $11.00 / 18 $16.00 / 24 $20.00
Whiting $6.00 / $13.00
Burgers with ''The Lot'' Ex. (Bacon + Cheese + Egg + Pineapple) $2.00
Hamburger $6.50
Mini Dim Sim $1.50 Each
Baklava $3.00 Each
Red Emperor $8.00 / $14.00
Chips Min. $3.00

Rump (300g/400g/600g) $20.00/$26.00/$31.00
2 Eggs $2.00/serve
Garlic Butter $2.00/serve
500ml pottle of Hot Vegetables $5.00
500ml pottle of Salad $5.00
Sirloin (200g/400g/600g) $20.00/$26.00/$31.00
300g Pepper Rib Fillet - cooked in cracked peppercorns, crusty $29.00
200g Eye Fillet Mignon (Wrapped in Bacon) $24.00

Combination Omelette $15.90
Any Dish Served with Fried Rice + $2.00
Honey Spare Ribs - lean, moist pork chop marinated in wine & tossed with honey sauce $16.30
Boneless Chicken w/ Lemon Sauce $13.80
Braised Scallops with Ginger & Shallots $18.60
Szechuan Prawn $18.60
Quail (Pepper & Salt) $6.50
Chicken & Chips $5.50

Sweet & Sour Calamari $13.90
Pork Ribs & Plum Sauce $14.90
Calamari W/Ginger & Shallots $13.90
Combination Meat and Prawns $17.90
Wontons $9.50
Pork $12.90
Combination Omelet $12.90
Garlic Scallops $18.90

Bagels n Banter

Northwest Inner Brisbane > Enoggera > Bagels n Banter

Address

390 Samford Road, Gaythorne, Queensland, Gaythorne QLD 4051, Australia

Phone

0735050688

Email

None

Opened hours

Monday: Closed, Tuesday: 6:30 AM – 2:00 PM, Wednesday: 6:30 AM – 2:00 PM, Thursday: 6:30 AM – 2:00 PM, 5:30 – 9:00 PM, Friday: 6:30 AM – 2:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM