Address
132 Russell St, Melbourne VIC 3000, Australia
Ba'get in Melbourne Menu
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Nearby Sample Menus
- 3. Tofu $16.90
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7. Korean Cold Noodle Soup $16.90
- Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
- 08. Spicy Pork $19.90
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2. Seafood Jeon $17.50
- Korean Traditional Pan-fried Seafood Pancake
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1. Beef Bulgogi $18.50
- Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
- 02. MS 7++ Wagyu Rib Finger (200g) $34.50
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5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
- Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
- 1. Beef $12.50
- Chicken and chinese mushroom soup $7.50
- •Main course
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Crocodile meat with xo chili sauce $31.80
- $31.80
- •Soup
- Special fried rice
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Lobser in black bean sauce Seasonal price
- Lñoabster pieces cooked with black bean sauce & touch of garlic
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Shredded duck soup $7.50
- Shredded duck, chinese mushroom, shredded dried scallops
- Pork ribs in shang-hai style $23.80
- Grapefruit Tiro $4.60
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- with avocado add w avocado $3.50 / w chicken & smoked salmon $4
- Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
- Flat White $4.10
- kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
- Live Abalone: Steamboat Style Seasonal
- IMPORTED CHINESE TEA (Taiwan) - Rose Tea $9.00/pot
- Fish with Coriander, Century Egg and Salted Egg Soup (Serves 4 person) $25.00
- Pan Fried Foie Gras $88.00
- AUSTRALIA BEER: Cascade Premium Light $6.00
- Live Fish: Barramundi - Fish Porridge Chao Zhow Style Seasonal
- Lobster Fried with Ginger & Spring Onion Seasonal
- Casserole Stewed Lobster in XO Sauce with Vermicelli Seasonal
- Mozzarella bar $25.50
- Sticky date pudding $15.00
- Salt-baked organic pear and tasmanian walnuts $11.00
- -1 $4.00
- -6 $16.50
- Spanakopita with sumac yoghurt $12.00
- Caviar with traditional accompaniments Market $
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North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
- Roast Pork Vegetables 14.80
- Calamari in Spicy Salt 18.00
- Spring Roll 2pcs 3.80
- Sweet Sour battered Scallops 25.00
- Calamari Tenticles in Spicy Salt 7.80
- Pineapple Fritters with Ice Cream 7.00
- Beef Fillet Wasabi Teriyaki Sauce 24.00
- Crispy Roast Pork Belly 16.00
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Saganaki $14.00
- With oven dried tomatoes/basil/lemon
- free range egg, silverbee $2.00
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Croissant by rustica $7.00
- With spreads
- MAINS-please see board for daily specials
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Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
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Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
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Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
- half avocado, double smoked bacon $4.50
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Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
- Pesce del giorno market price
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Gamberini 12.00
- School prawns, garlic, chilli, aioli
- 32.00 : share
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Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
- Secondi
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Italian scrambled eggs 15.00
- pancetta, roma tomato, basil and parmesan
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Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
- Our Home Made Mango Mousse Served with Ice Cream $8.00
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DESSERTS
- Mango mousse & ice cream
- - Ginger & Spring Onions
- Fresh Banana, Deep Fried in a Golden Batter, Served with Ice Cream & Syrup $9.80
- Sliced Chicken Fillets with Ginger & Shallots Baked in a Hot Pot $28.00
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Coral Trout Fillets $26.50
- Lightly fried with garlic & five spicy chilli
- - Minced Seafood $8.50
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Asparagus $7.00
- Fresh crab meat
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
- -Add bacon $3.50
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
- Arancini with tomato sugo (V / GF / NF) $12.50
- Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
- Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
- -Gluten free bread $1.00
- Mac and cheese croquettes, truffled aioli (V / NF) $12.00
- Acai breakfast shake $10.00
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
- HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
- SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
- SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
- SCHNITZ DIPS - Chilli Aioli $1.00
- STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
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Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
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Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
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Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
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Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
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Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
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Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
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Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
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Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Royale $11.00
- diced onion pickles cheese ketchup & mustard
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Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
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36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
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Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
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Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
- Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
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Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
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Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
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Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
- Pot of prawns, marie rose (GF) $16.00
- Soft shell crab burger, hot sauce, sesame mayo $18.00
- Half doz (GF) $20.00
- Crispy fried school prawns, coriander, smoked paprika $12.00
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
- French fries with old bay, & blue cheese sauce $9.00
- Katie´S Fried Chicken - Ask About Our Daily Specials
Ba'get
Phone
0396395035
Opened hours
Monday: 10:30 AM – 6:30 PM, Tuesday: 10:30 AM – 6:30 PM, Wednesday: 10:30 AM – 6:30 PM, Thursday: 10:30 AM – 6:30 PM, Friday: 10:30 AM – 6:30 PM, Saturday: 10:30 AM – 3:30 PM, Sunday: 10:30 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Sandwiches , Street Food , Vegetarian , Vietnamese
Features
Visa , Mastercard , American Express , Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Outdoor Seating , Takeout , Wine and Beer
132 Russell St, Melbourne VIC 3000, Australia
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