Baguette in Melbourne Menu

Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
Eggs issus $17.90
- Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
-Add ice cream or nutella $2.00
Smashed avocado $17.90
- Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
Meze plate $27.90
-Housemade rosti $3.00
-Dips & bread
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil

Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
Toasted bagel with your choice of
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
-Vegemite
-Cream cheese
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw

RICE $3.50
- (Steamed rice)
KATSUDON $15.80
- (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
17. YASAI CALIFORNIA ROLL SET $14.80
- Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
SUSHI DELUXE $66.90
- (King size top choice of sushi for 2 people)
BEEF YAKINIKU $20.50
- (Sliced beef in wafu sauce served with salad)
VEGETABLE YAKISOBA $15.80
- (Soft fried noodle with mixed vegetable)
HOUSE'S SALAD $11.80
- (Homemade salad with Japanese Style)
(L) $29.90

Pork Ribs Deep Fried with Dried Onion, Garlic and Chilli $28.50
Soya Sauce Chicken $28.00 (Half)
- Steamed & soaked in rich soya sauce served warm
- Black Pepper Sauce
South Australia Murray Cod Seasonal Price
Fresh Seasonal Fruit Salad with Ice Cream $9.00
Steam Bowl
Minced Chicken Meat $7.00
Diced Fillet Mignon with XO Chilli Sauce $33.00

Chips $6.00
- With Green Laver and Salt
$15.00 (8 pcs)
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
$10.00 (5 pcs)

Pear three ways $15.00
- Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Garlic aioli $1.50
450 grams grass fed black angus rib eye on the bone $46.00
Chimichurri sauce $1.50
Brioche ash crumbed prawn tacos $18.50
Wok seared seasonal vegetables $7.50
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce

4 rolls $6.00
22. Tofu & Vegetables (V)(GF)
303. Chargrilled Chicken
102. Chargrilled Pork Chop $11.00
18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
with
with steamed rice
402. Vegetables

Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
(all hot dogs are served with a Bronson frank in a New York style bun)
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette

Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Taro Crisps $6.00
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Special Two $5.00
- Char siu bao or choi bao
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon

Kimchi Jjige (S/M) $15.00/$26.00
- Pork, tofu and vegetables in Kimchi stew with rice
Creamed Garlic Prawn with Kimchi Fried Rice $18.00
- Kimchi fried rice topped with creamed garlic rice
Agedashi Tofu $8.00
- Crispy tofu with Tsuyu sauce
Pancake [Kimchi / Seafood] $14.00/$15.00
- Korean style pancake with either Kimchi or Seafood
Bossam $22.00/$34.00
- Boiled pork served with greens
BBQ Beef (S/M) $17.00/$25.00
- Marinated beef and vegetables served on sizzling grill
3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs

California Roll
- The most popular roll w/ prawn, avocado, cucumber & tobiko
Hibachi Premium Banquet $89.80 p/p
Sushi & Sashimi Bento Set $22.80
- Chef's catch of day Sushi & Sashimi, Sides, Salad, Miso & Rice
Sukiyaki
- Well-known worldwide dish.. beef cooked w/ variety of vegetable in sukiyaki sauce and dipped in raw egg before serving.
Gohan
- Steamed rice
Spider Roll $19.80
- Nori roll filled w/ soft-shell crab
Chirashi Sushi $28.80
- Traditional raw fish on rice
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions

Nearby Sample Menus