Address
7 Finniss St, Darwin City NT 0800, Australia
Bahn Thai in Darwin Menu
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ENTREE- Thai Fish Cake $9.0
- Money Bags $9.0
- Seafood Spring Rolls $9.0
- Vegetarian Spring Rolls $9.0
- Chef's Chicken Wing with Bahn Thai Sauce $9.0
- Bahn Thai Steamed Dim Sim $10.0
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
SOUP- Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
KIDS MENU- Fried Barramundi with Rice (Imported Fish) $14.0
- Princess Fried Rice with Chicken $14.0
- Noodle Soup with Chicken or Beef $14.0
CHICKEN- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
DUCK- Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
SEAFOOD- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- - Barramundi Fillets - Local $32.0
- - Barramundi Fillets - Imported $28.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
- - Barramundi fillets - Local $32.0
- - Barramundi fillets - Imported $28.0
- - Choice of Barramundi or Snapper (whole fish) MP
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- - Barramundi Fillets - local $32.0
- - Barramundi Fillets - imported $28.0
- - Choice of barramundi or snapper (whole fish) MP
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
BEEF- Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
- Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
PORK- Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
LAMB- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
VEGETABLES- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
RICE- Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
- Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
- Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
NOODLE- Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
Nearby Sample Menus
- Vegetables Fried Noodles $22.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
- Chicken Sweet Corn Soup $8.00
- Steam Rice (per person) $3.00
- Squid with Chilli Bean Sauce $27.00
- Beef with Vegetables in Oyster Sauce $27.00
- Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
- Special Fried Rice $15.00
- Wildberry Baked $26.95
- Ascot $149
- Continental Apple Cake $26.95
- Black Forest Torte $29.95
- Continental Eclairs $2.95
- Babylicious $149
- Treasure Cake $38.95
- White Gold Mudcake $28.95
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Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
- Salt-Pepper pork Ribs $26.00
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Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
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Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
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Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
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Hainan Pork Belly with Salted Mustard Vegetable $27.00
- salted vegetables Dried Chili preserved curd
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dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
- Homemade Beef Lasagna – per slice $7.50
- Plain Steak $6.50
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Snitzel ( Chicken ) $6.50
- Cheese $1.00
- Steak & Mushroom $6.50
- Steak & Kidney $6.50
- Lemon Lime & Bitters $4.5
- Heirloom tomato, bocconcini & basil salad $9
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Liqueur Coffees $10
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
- Coffee (Piazza Doro) $4.5
- Cauliflower Gratin $9
- T-Bone Big Fella T (600g) $39.95
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
- Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
- Diet Coke $5.00
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
- Creamy Mash Potato $7.95
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Beer Battered Chips With Gravy $8.95
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- VIC STEAK SANGA THE LOT! $17.50
- Egg $1.50
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- BOWL OF CHIPS $6.50
- Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Princess Fried Rice with Chicken $14.0
- - Choice of barramundi or snapper (whole fish) MP
- - asian style $16 / $28
- - Crumbed chicken $5ea
- - natural $15 / $26
- Curry of the day w/steamed rice & poppadom $20
- Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- - Eye fillet (250g) $36
- VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
- SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
- CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
- ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- SALT & PEPPER CALAMARI - dill aioli $14.00
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- 4 Grilled Tenderloins $8.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Cheesy Garlic Mini Pita $2.95
- Pequeno Mini Chicken Pita $9.95
- PERi-PERi Chips (Regular) $3.95
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Bahn Thai
Phone
0889415111
Opened hours
Sunday
18:00 - 23:00
Monday
18:00 - 23:00
Tuesday
18:00 - 23:00
Wednesday
18:00 - 23:00
Thursday
18:00 - 23:00
Friday
18:00 - 23:00
Saturday
18:00 - 23:00
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Reservations , Seating , Serves Alcohol , Waitstaff
7 Finniss St, Darwin City NT 0800, Australia
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- Darwin Thai Menus
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