Address
7 Finniss St, Darwin City NT 0800, Australia
Bahn Thai in Darwin Menu
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ENTREE- Thai Fish Cake $9.0
- Money Bags $9.0
- Seafood Spring Rolls $9.0
- Vegetarian Spring Rolls $9.0
- Chef's Chicken Wing with Bahn Thai Sauce $9.0
- Bahn Thai Steamed Dim Sim $10.0
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
SOUP- Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
KIDS MENU- Fried Barramundi with Rice (Imported Fish) $14.0
- Princess Fried Rice with Chicken $14.0
- Noodle Soup with Chicken or Beef $14.0
CHICKEN- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
DUCK- Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
SEAFOOD- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- - Barramundi Fillets - Local $32.0
- - Barramundi Fillets - Imported $28.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
- - Barramundi fillets - Local $32.0
- - Barramundi fillets - Imported $28.0
- - Choice of Barramundi or Snapper (whole fish) MP
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- - Barramundi Fillets - local $32.0
- - Barramundi Fillets - imported $28.0
- - Choice of barramundi or snapper (whole fish) MP
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
BEEF- Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
- Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
PORK- Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
LAMB- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
VEGETABLES- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
RICE- Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
- Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
- Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
NOODLE- Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
Nearby Sample Menus
- lamb Loin 220g $32.00
-
Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
- Fries with aioli and tomato sauce $8.50
-
Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
-
Linguini pasta $22.00
- carbonara bacon cream egg yolk and cheese
-
Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
-
DoubleTree by Hilton cookie based cheesecake $15.00
- creamy baileys flavored raspberry cheesecake
- Steamed Vegetables $8.50
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
- Vegetarian Curry Puff (4 pcs) $6.00
- Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
- Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
- BBQ Beef - sliced marinated beef served with house special sauce $18.00
- Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
- Pork Spare Ribs Peking Style $27.00
- Beef with Rice Noodles (Wet or Dry) $24.00
- Chicken with Satay Sauce $27.00
- Crabmeat Sweet Corn Soup $8.00
- Noodle House Special $24.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
- Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
- Stir Fried Barramundi with Vegetables $35.00
- Marble Mudcake $30.95
- American $24.95
- Strawberry $25.95
- White Gold Mudcake $28.95
- Blueberry $25.95
- Profiterole Torte $34.95
- Ascot $149
- Tropical Torte $29.95
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Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
-
Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
-
Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
-
Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
-
Ha-Gao 4 $14.00
- prawn dumplings
-
Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
-
Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
-
Seafood Neptune $14.00
- pumpkin prawn squid fish
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- Homemade Beef Lasagna – per slice $7.50
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Chips $4.00
- Chicken $5.20
- Steak Bacon & Cheese $6.50
- Chese Chilly $4.00
- Rice (Regular / Large) $4.00 / $6.00
- Bhatluce $3.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Garlic Nan $3.00
- Butter Nan $3.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Cauliflower Gratin $9
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Homemade Palate Cleansing Sorbet $5
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
- Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
- Heirloom tomato, bocconcini & basil salad $9
- Rib Eye Scotch 500g $39.95
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- Curry of the Day Please refer to specials board for more information $14.95
- Red Wine Jus N/A
- Catch of the Day The catch changes daily $P.O.A
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- Beer Battered Chips with sauce $7.95
- SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
- Moorish vegetarian tasting plate $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Trio of house made dips with pita bread $17.5
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- - Grilled chicken, beetroot tzatziki & salad $19.5
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- VIC STEAK SANGA THE LOT! $17.50
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- Thai Fish Cake $9.0
- - Choice of barramundi or snapper (whole fish) MP
- - Choice of Barramundi or Snapper (whole fish) MP
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Gravy/cheese/sour cream $2
- - kilpatrick (w/marinated bacon) $16 / $28
- - Eye fillet (250g) $36
- Curry of the day w/steamed rice & poppadom $20
- Wedges sour cream & sweet chilli $9
- Trio of dips with olives and warm pitta $9
- - Sauteed mushrooms $5
- - Angus rump (200/400g) $24/$30
- LAMB - mediterranean lamb back strap -
- MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- 4 Grilled Tenderloins $8.95
- Whole Chicken with 1 large side* $23.85
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- Grilled Corn on the Cob (Large) $5.95
- Spicy Rice (Regular) $3.95
- Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
- Grilled Corn on the Cob (Regular) $3.95
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Bahn Thai
Phone
0889415111
Opened hours
Sunday
18:00 - 23:00
Monday
18:00 - 23:00
Tuesday
18:00 - 23:00
Wednesday
18:00 - 23:00
Thursday
18:00 - 23:00
Friday
18:00 - 23:00
Saturday
18:00 - 23:00
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Reservations , Seating , Serves Alcohol , Waitstaff
7 Finniss St, Darwin City NT 0800, Australia
- Darwin Asian Menus
- Darwin Thai Menus
- Darwin City Asian Menus
- Darwin City Thai Menus