Address
152 Hawthorn Road, Caulfield North, Caulfield, Melbourne
Bake My Day in Caulfield Menu
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Nearby Sample Menus
- - Green king prawn $13.50 / $22.00
- - Uni (sea urchin) / Ikura (salmon roe) $6.00 / piece
- Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
- - Vegetarian (grilled vegetables) $9.50 / $17.00
- Sashimi - Tuna and salmon sashimi $18.50 / $31.00
- Banana and Red Bean Spring Roll with Fruit Sorbet and Chocolate Ice Cream $16.00
- Sushi Flame-Torched - Tuna / Salmon / White Fish $4.50 / piece
- - Tuna / Salmon - / $5.50
- Garlic Pizza - with cheese (Small/Large/Family) $7.50/$12.50/$14.00
- Calamari and Salad $18.00
- Marinara - tomato, cheese, clams, prawns and oregano (Small/Large/Family) $8.50/$13.50/$16.50
- Offer 4: any two family pizza's $32.00
- Lot (Small/Large/Family) $9.50/$15.00/$17.50
- Spaghetti or Fettuccini Matriciana $13.00
- Four Seasons - four different corners (Small/Large/Family) $8.50/$13.50/$16.50
- Rusticana - tomato, ham, cheese and mushrooms (Small/Large/Family) $8.50/$13.50/$16.50
- Gyoza - Pork and vegetable dumpling $8.00
- Ebi Fry - Crumbed Tiger prawn with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
- Ebi and Tamago - Cooked prawn and egg sushi Entree (3 each) $8.50 / Main (6 each) $15.50
- Selected Sushi and Sashimi with a value of $62.00 Medium $50.00
- Nasu Dengaku - Baked eggplant with sweet miso paste and sesame. Please allow 20-25 minutes cooking time $6.50
- Horenso Goma-ae - Lightly boiled spinach mixed with sweet soy based sauce and roasted sesame seeds $6.50
- Hiya-yakko - Fresh organic tofu served cold with spring onion and garnishes $5.50
- Chicken Teriyaki - Roast chicken Maryland fillet with sweet teriyaki sauce $16.50
- Pud Grapow - Basil leaves, chili and garlic stir fried -
- Pad Grapow Pag - Vegetables and tofu stir fried with fresh chili and basil $13.90
- Kao Maplaw (coconut rice) Small $3.90 / Large $4.90
- Goong Ob Mor Din - Spicy prawns cooked in hot pot with vermicelli $17.90
- Nuer Nam Tok - Grilled beef salad with onion, mint and lemon juice $14.90
- Pla Neung See Ewe - Steamed fish fillet with ginger, soy sauce, sesame oil and spring onion $17.90
- Goong Hom Pah (5 per serve) - Prawns wrapped in spring roll pastry $7.90
- Prawn Rolls (4 per serve) - Minced prawn meat marinated with Thai special sauce served with sweet chilli sauce $7.90
- Smoked salmon lettuce, onion, cucumber, olives, avocado, tomato & smoked salmon $16.00
- Tartufo $5.00
- Spaghetti Napoli $12.00
- Chicken Primo tomato, mozzarella, mushrooms, chicken, red peppers, olives & chilli $13.00 / $15.00 / $19.00
- Ravioli Napoli $13.00
- Caprina tomato, mozzarella, fresh tomato, pesto & goat cheese $12.00 / $15.00 / $19.00
- Vegetarian tomato, mozzarella, mushrooms, green peppers, olives $10.00 / $12.00 / $16.00
- Portofino tomato, fiore di latte cheese, prosciutto, rocket & parmigiano $13.00 / $15.00 / $19.00
Bake My Day
Phone
0390784867
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 8:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
Dessert Parlour
152 Hawthorn Road, Caulfield North, Caulfield, Melbourne
- Caulfield Bakery Menus
- Caulfield Dessert Menus
- Southern Melbourne Bakery Menus
- Southern Melbourne Dessert Menus