Bakerie in Gordon Menu

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Nearby Sample Menus

Vegetable udon (steam or pan fried) $11.9
Grilled wagyu beef steak (from TAS) Wagyu beef (internal frank) marble score 8+ Grilled wagyu beef with mango puree and acacia special “goma (sesame)” sauce and seasonal vegetable garnish served $30.8
Light pan fried salmon (from TAS) Crispy pan fried salmon and seasonal steamed vegetable with mixed Japanese mustard (karashi) with mayonnaise and homemade teriyaki sauce $28.8
Gyoza (5pc) Deep fried style dumpling served with chilli powder “ponzu” sauce $6.8
Acacia garden salad Radish, mix lettuce, cucumber, tomato, and shallot w Japanese goma sesame dressing $9.8
Sashimi(6pc) & Teriyaki chicken set -- with rice, miso soup, pickles & salad $17.9
Salmon sashimi salad Radish, mix lettuce, cucumber, cherry tomato and fresh salmon with homemade acacia ponzu vinegar dressing $15.8
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VEGETABLE PAKORA (ONION BHAJI) ~assorted vegetables dipped in chick pea flour & deep fried $6.90/4pcs
KHADAI PANEER ~paneer cooked with coriander seeds & fresh coriander punjabi cuisine at its best $13.50
PANEER MAKHANI ~paneer cooked in makhani sauce $13.50
CHICKEN VINDALOO ~chicken pieces cooked in vindaloo sauce $14.90
BEEF MADRAS ~hot beef curry with coconut milk, capsicum & curry leaves $14.90
PRAWN MALABARI ~delicate spiced prawn curry flavoured with mustard seed in coconut milk, capsicum, tomatoes & onion $18.90
TANDOORI CHICKEN ~chicken with bones marinated in spices ginger garlic lemon juice, yoghurt & roasted in tandoor $12.00/$19.90
MULLIGATAWNY SOUP ~famous south Indian soup simmered with lentils, chicken & spices $6.90