Bakers Terrace Lunch Bar & Cafe in Perth Menu

Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)

Com chien duong chau $16.90
- Fried rice combination
Canh chua ga $8.80
- Vietnamese chicken sweet and sour soup
Ca xao lan $30.00
- Fish fillet stir fried with coconut milk and curry powder topped with crushed roasted prawns
Sup ta ju do bien $9.80
- Seafood with bean curd soup
Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
Ga xao ca ot $19.90
- Stir fried chicken with lemongrass and chilli
Diep xao xa ut $30.90
- Stir fried local scallop off shell with lemongrass & chilli with tasty vietnamese homemade sauce
Ga ga ri xanh $19.90
- Fresh chicken green curry

250g Porterhouse Steak with chips, salad and choice of sauce $25
Onion Rings and Dipping Sauce $10
Classic Steak Sandwich w’ Beer Battered Chips $19.50
Beer Battered Fish and Chips $22
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Spicy Wedges/Sour Cream/Sweet Chilli $10
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24

Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
- Benedict (with Virginia leg ham) $13.50
- Entree Size / Main Size
The seasonal fruit salad with natural yoghurt $12.50

Toasted Banana Bread or Mango & Coconut Bread $5.00
Pleased to Meat You Barnyard in a bun $12.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Seasonal Fruit with compote & natural yoghurt $11.90
Roast Chicken No fowl play here $12.90

Gin - Martin Miller's $12.00
Yellow Kettle . Ketel One Citroen, melon, peach, coffee dust $18.00
Sazerac. Created in the 1830's by Antoine Amedee Peychaud as an elixir Rittenhouse Rye, Martell VSOP & Absinthe $20.00
Vodka - Belvedere $12.00
Gin Mare $21.00
Tridente Tempranillo '12 D.O. Castilla y León, ESP $15.00/$78.00
El Pinsapo Pedro Ximenez (hard)-Sweet and nutty with a deep flavour of goat's milk.(30gm/60gm) $8.50/$17.00
Salon Cuvee 'S' Les Mesnil '97 Mesnil-sur-Oger, FRA $850.00

-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
Beer battered chips $7.00
Yoghurt panacotta $15.00
- Served with sour cherries
Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
Rich dark chocolate tart and vanilla bean ice cream $15.00
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
Lemon pepper and thyme marinated chicken supreme $35.00
Hearty minestrone (V) $15.00
- Italian vegetable and basil broth with risoni and parmesan

Gohan (steam rice) $2.00
Ebi (Prawn) $7.00
Tako (octopus) $6.00
Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
Kappa-maki - Cucumber-roll $6.00
Maguro(Tuna) $6.00
Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00

PRAWNS -
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
- Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
- Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95

Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Half Dozen Insan's Fried Chicken $11.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50

Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
Hot Chocolate $4.50
Green Beans - With spicy tomato sauce & pecorino Toscano $6.95

Nearby Sample Menus