Eggs and Toast - Fried, poached or scrambled with toast $9.00
Smashed Avocado Bruschetta - Avocado, cherry tomatoes, sundried tomatoes and fetta served on sourdough toast with balsamic glaze $15.50
Salmon Melt - Smoked salmon, capers and provolone cheese, topped with rocket served on a thick white slice $9.50
Vegetarian Big Breakfast - Eggs, grilled haloumi, tomato, mushrooms, spinach and sourdough toast $17.50
Chicken and Avocado - Marinated grilled chicken breast, mixed lettuce, avocado, tomato, cucumber and grated carrot topped with a balsamic and olive oil dressing $16.50
Steak Roll - Grilled scotch fillet, onion, lettuce and tomato. Served with chips $14.50
Chicken Fillet Creole - Marinated grilled chicken breast fillet with roasted vegetables and tomato chutney $17.50
Bacon and Eggs - Fried, poached or scrambled eggs with bacon and toast $12.50