French toast with berry compote & maple syrup $12.50
Salt and pepper calamari with a papaya, green mango, cucumber ribbons, bean shoots, mint & coriander salad topped with the amazing Teahouse dressing & lime aioli $18.50
Cookies from $2.50
Buttermilk pancakes with sliced bananas & cinnamon ice cream $12.50
Yowie Bay Eggs Benedict - With traditional smoked ham & spinach $16.50
Ham & pineapple pizza $5.00
Teahouse Desserts with cream or ice cream $7.00
Matson Pleasure Grounds’ Mushrooms - Sautéed mushrooms with feta, cherry tomatoes & basil served on toasted sour dough with balsamic glaze $16.50