Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Vegetarian Samosa $6.90
Juice (bottle) $3.00
Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Linguini, with bacon, chilli and garlic in a tomato cream sauce $14.00 / $20.00
Served with fresh rocket and parmesan E / M
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
De Bortoli Noble One Botrytis Semillon – 375ml $40.00
Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -