Bakery Newington in Newington Menu

None

Nearby Sample Menus

Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Large (10pcs & 8 mini roll) $17.00
Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
Green Salad $7.00
Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Seaweed Salad $3.00
Small (10pcs) $13.00
Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50

*$1.50 Extra Per Additional Topping
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Garlic Bread - $3.00 $3.00
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes

Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
Garlic bread $5.00
Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
Truffle scented mash $5.00
Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50

Pad Hokkien $8.50
Fish Cakes (5 Pcs) - Serve with sweet chili sauce and crushed peanut $7.50
Pad See Ew $8.50
Squid Salad - Steam squid with Thai herbs and Thai style dressing $15.90
Pad Kang Keow (Medium) $8.50
Singapore Noodles - Rice vermicelli stir fried with egg, curry powder, turmeric powder, oyster sauce and mixed vegetables $12.00
Garlic Soft Shell Crab - Soft shell crab stir fried with garlic sauce and vegetables $16.90
Pad Si Ew - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00