Bakery in North Ryde Menu

None

Nearby Sample Menus

  • Chicken with Plum Sauce $15.50
  • Pork Chop in Honey & Black Pepper Sauce $16.50
  • Scallops with Crab Meat Sauce $26.00
  • Wok Fried Diced Steak with walnuts in honey and black pepper sauce $22.00
  • Combination Bean Curd $15.00
  • Sliced Fillet Steak in Black Pepper Sauce $19.50
  • Gow Gees (steamed or fried) (6) $9.00
  • Scallops with Black Bean Sauce $24.50
  • Garlic Braised Beef $11.30
  • BBQ Pork with Salt & Pepper $11.80
  • Sweet Com & Chicken Soup $4.90
  • Fillet Chicken with Plum Sauce $11.30
  • Thai Red Curry, Beef or Chicken $11.30
  • Garlic King Prawns $13.40
  • Vegetarian Fried Rice $8.90
  • Fried Duck with Sweet & Sour Sauce $18.00
  • Sago Puddling Sago pearls served in coconut milk and covered with gula melaka syrup $6.50
  • Penang char kway teow (mild, med, hot) Flat rice-noodles stir-fried with prawns, chicken, eggs, chives and bean sprouts $12.30
  • Kapitan Chicken Curry Freshly blended herbs cooked with chicken pieces and cocnut milk, served with a dash of lime juice. $19.80
  • Nasi Lemak Rice $3.00 per bowl
  • Belachan Beans String beans stir-fried with chilli shrimp paste $15.80
  • Crab - Chilli or Black Pepper (market price)
  • Laksa chicken or vegetarian $11.50
  • Chicken rice Boneless chicken steamed to perfection served with rice cooked in Sambal's special chicken stock. $11.50
  • - Optional side of salad or fries. $18.70
  • Party Pack 15 Freshly battered fish cocktails. $16.90
  • The Prawn Delight Garlic prawn brushed in garlic lemon juice, lightly sprinkled with herbs & a thin layer of mornay sauce topped with melted parmesan. $22.80
  • Salt n Pepper Squid Pack 8 Calamari rings served with salad or fries. $15.30
  • Grilled Rainbow trout $14.90
  • Sea Scallops Oven baked in half shell with mornay sauce, lemonjuice garlic & herbs. $14.80
  • Octopus or Calamari (grilled) $10.80
  • Seafood Platters (grilled) for 2 Fish, calamari, prawns, mussels, octopus, fries and fresh oysters $49.80
  • Sausage Rolls $8.20
  • Steak and Mushroom $4.70
  • Steak Pie $4.50
  • Steak and Curry $4.70
  • Chicken Leek and Mushroom $5.50
  • Spinach and Ricotta $4.76
  • Mushroom and Caramelised Onion Quiche $4.70
  • Bacon and Cheese $4.76
  • PRIME RIB (GF) 500g An outstanding example of Australian beef at its best, a superb rib-eye on the bone $47
  • BABY POTATOES WITH SOUR CREAM AND CHIVES (GF) $6
  • CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
  • Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
  • VEGETARIAN LASAGNE $13
  • VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad $22
  • KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
  • Beef ribs and lamb ribs plus a delicious: 400g Rump $50
Bakery

Bakery

location

Address

22 Blenheim Road, North Ryde, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

7 AM to 5:30 PM (Mon-Sat), 7 AM to 3 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Location
22 Blenheim Road, North Ryde, Sydney
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