Bali Bar in Darwin Menu

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Nearby Sample Menus

Seasonal garden salad $8.50
Chorizo and cheddar Croquettes $10.00
Homemade Tiramisu $15.00
- with shaved chocolate and macadamia biscotti
Seasonal garden salad $8.50
Grassland Grain red sir loin 280g $36.00
Banana Split vanilla ice cream and chocolate sauce $10.00
kids steak with chips and salad $13.00
Potato wedges with sour cream and sweet chili sauce $8.50

Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00

Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
Spicy Salted Prawns in Chilli Flavour $35.00
Sweet and Sour Barramundi $35.00
Sweet & Sour Pork $27.00
Mud Crab with Singapore Chilli Sauce Seasonal price
Sizzling Garlic Prawns $35.00
Combination Bean Curd in a Clay Pot $27.00
Beef with Vegetables in Oyster Sauce $27.00

Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
Chicken Sweet Corn $10.00
- spring onion sesame egg
San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
Crispy Beef in Plum Sauce $28.00
- onion plum sauce
Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
Steamed NT Barramundi with ginger & shallots $30.00
Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce

Roast roll w/gravy $10.00
Cheese $4.00
Chips $4.00
Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- Add baked beans $2.00
Steak & Kidney $6.50
Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00

Paskwari Nan $5.00
Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
Shaki Paneer (Regular / Large) $13.00 / $17.00
Butter Chicken (Regular / Large) $13.00 / $17.00
Mixed Vegetables (Regular / Large) $10.00 / $14.00
Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
Prantha $3.00
Beef Vindoloo (Regular / Large) $13.00 / $17.00

Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
Confit garlic oil sauteed seasonal greens with toasted almonds $11
Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
Bundaberg Ginger Beer $5
Fruit Juice - Apple - Pineapple - Orange $4.5
Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17

Filled with their choice of soft drink or juice $7.95
Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95

Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
Lift $5.00
Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
Half / Half Pizza Selection N/A

PEPPERONI - Lots of pepperoni & mozzarella n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a

Steaks served with chips and salad or vegetables and mash -
Curry of the Day Please refer to specials board for more information $14.95
Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
Creamy Mash Potato $7.95
Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
Peppercorn and Whiskey N/A

FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
VIC STEAK SANGA THE LOT! $17.50
Beetroot $1.00
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
POTATO WEDGES Served with sour cream and sweet chilli $8.00
CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
Surf and Turf; 4 prawns in garlic cream sauce $8.50
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50

Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
Steamed Jasmine Rice Small $4.0 / Large $8.0
Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
Vegetarian Spring Rolls $9.0
Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0

Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
Garlic and herb bread $7
Chilli beef $5
Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
- Sliced chicken breast $5ea
- Eye fillet (250g) $36
- natural $15 / $26
Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29

4 Grilled Tenderloins $8.95
Streaky Bacon $1.50
PERi-PERi Mixed Nuts $3.95
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Chips (Regular) $3.95
Mediterranean Salad Garden salad with feta & olives. $10.50
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Herb & Garlic Chicken Meatballs $5.95