Address
87 Salamanca Pl, Hobart TAS 7004, Australia
Ball & Chain Grill in 87 Salamanca Pl, Hobart TAS 7004, Australia Menu
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Nearby Sample Menus
- Tomato & Basil Bruschetta $10.50
- Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
- Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
- Chicken Schnitzel $19.00
- Greek Salad $7.50
- Creamy Garlic Prawns (10) $23.50
- Chicken Parmagiana $21.50
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Egg $0.50
- Bacon $1.00
- Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
- Crumbed Fish Pieces and Chips $6.50
- Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
- LAMB -
- All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
- Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
- “Huon Valley” smoked bacon $5.00
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- Additional Lavosh bread $2.50
- Eggs on bruschetta - poached, freid or scrambled (v) – All served on “Pigeon Hole” stone ground, organic sourdough. “Zum” ciabatta available on request $10.50
- Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
- Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
- Salt and Pepper Calamari - with salad greens + black bean dressing $16
- Warm Crusty Bread Roll - grilled with garlic parsley butter $6
- NY Porterhouse 450g $37
- Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
- Medallions of Eye Fillet with forestiere sauce $34
- Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
- Filet Mignon - wrapped in bacon with a mushroom sauce $38
- Orange Crème Brûlée - with chocolate biscotti $13
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
- Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
- Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
- Local fish & steakhouse chips Served with a green leaf salad and tartare $22
- Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
- - 300g Porterhouse $28
- Garlic & herb bread $6
- Garlic Aioli $2.00
- Ham $2.00
- The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
- Pesto - pesto, tomato sauce & cheese $8.00
- Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Mushroom $2.00
- Cheese $1.00
- Baguette, pesto, aioli, olives $8.5 / $11
- Fries & aioli $8.9
- Squid & fries $14.5
- Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
- Raddichio, spiced pear, blue cheese + walnut $14
- Market fish, brick pastry, moroccan carrot salad $33
- Rhubarb posset, rosewater shortbread $9.5
- Roast pork belly, ginger carrots $23
- Salt and Pepper Calamari Salad $25.00
- - Flathead $16.50
- - Garden GF $10.00
- Mixed Fish Three pieces of crumbed fish with chips $16.00
- Crumbed Calamari (six) $8.00
- - Trevally $14.00
- Warm Octopus Salad GF with a yoghurt dressing $22.00
- Crumbed Prawns (ten) $15.00
- House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
- Crispy Fries with garlic aioli $8.50
- Soda Water $4.30
- Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
- Raisin Toast - House made Jam, butter $8.50
- Babycino $1.00
- House Jam & Cream - With tea or coffee $10.50
- Orange $4.00
- Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
- Nuer - Aroy / Cashew Beef - Stir fried beef with cashew nuts, onion cooked with special sauce. Topped with spring onion & sesame seeds $23.90
- Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
- Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
- Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
- Yum Nuer (Beef) - Warm salad with sliced rump beef & fresh herbs. Seasoned in lemon juice, cucumber, tomato & chilli $18.90
- Kao Suay - Steamed jasmine rice served per person $4.00
- AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
- White and wholemeal bread available. Gluten free bread available $1.50
- CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
- BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
- BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
- VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
- TASMANIAN CHEESE PLATTER - 4 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $24.00
- LOCAL FISH BURGER - A grilled fillet of Tasmanian fish with tartare sauce, baby cos, cheddar cheese and coleslaw $16.50
- Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
- Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
- Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
- Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
- Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
- Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
- Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
- Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
- Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
- Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
- Salmone - Tasmanian smoked salmon, capers, red onion $23
- Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
- Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
- Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
- Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
- Pancetta - salami,prosciutto, pancetta, sausage $23.5
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
- Pepper $2.00
- Garlic or Herb Bread $4.50
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Steamed Vegetables $3.50
- Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
- Soup of the day with warm house made roll $8.00
Ball & Chain Grill
Phone
0362232655
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Seafood , Steak , Steakhouse , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
87 Salamanca Pl, Hobart TAS 7004, Australia
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