Balti Express in Brisbane Menu

None

Nearby Sample Menus

  • Tempura Seafood and Vegetables cooked in Light Batter and Deep-Fried Served with a Dipping Sauce, Rice and Miso Soup $27
  • Takoyaki (8 pcs) $9
  • Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
  • Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
  • Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
  • Prawn Salad $6
  • Prawn Tempura $6
  • Kake Soba/Udon Noodles in Hot Soup $13
  • Latte N/A
  • Pasta Dura $2.40
  • Pumpkin and Vegetable (Veg) $5.70
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Homemade Sausage Rolls $4.00
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Chai Latte N/A
  • Quiche Loraine $2.40
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Lamb Salad $12.50
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Toast (2 slice) - turkish bread $4.00
  • Poppy seed Bagel $4.50
  • B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
  • Soup of the Day (Seasonal) $8.50
  • Haloumi Salad $9.50
  • Chicken Caesar Salad $10.50
  • Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
  • Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
  • Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
  • - All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -
  • - With Brandied Apricots add $2.95
  • - With cream and ice cream add $2.00
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Deluxe Pizzas -
  • BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
  • GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
  • VERDURA grilled vegetables $7.00
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • CHIPS aioli $9.00
  • CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
  • - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
  • Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
  • Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
  • - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Fish with Chips & Salad $8.95
  • Soft drink $3.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Egg (1) $3.00
    • Fried / scrambled / poached
  • Sparky $12.00 / $ 18.00
    • Omelette bacon / grilled coleslaw & toast
  • Emirates $14.00
    • Stack potato rosti / poached egg top with creamy mushroom & bacon / grilled tomato / toast
  • Post & rail $15.00
    • Scrambled eggs / grilled mushrooms / toast
  • Fish battered $12.00
    • Barramundi / salmon / NZ whiting
  • Poutine $9.00
    • French fries top with cheese / bacon / gravy
  • Darling $7.00
    • Brownie / ice cream / garnish strawberry
  • Berry compote $1.00
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • ADD TO ANY SALAD: avocado $3.50
  • BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
  • GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
  • ADD TO ANY SALAD: tuna steak $9.50
  • SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • Yalumba Organic Chardonnay - south australia $6.00 / $23.90
  • Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
  • crispy onion rings (V) $6.00
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • Add a drink to your meal - Mount Franklin $2.00
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Tom Yum Combination Noodle Soup $12.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
  • Stew Beef Brisket Noodle Soup $10.90
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Deep Fried Garlic Calamari $8.90
  • Sweet and Sour Pork with Rice $10.90
Balti Express

Balti Express

location

Address

270-292 Brunswick St, Brisbane, Queensland 4006, Australia

phone

Phone

0406611226

email

Email

None

clock

Opened hours

Monday: 10:30-21:00, Tuesday: 10:30-21:00, Wednesday: 10:30-21:00, Thursday: 10:30-18:00, Friday: 10:30-23:00, Saturday: 11:00-23:00, Sunday: 11:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian

features

Features

Location
270-292 Brunswick St, Brisbane, Queensland 4006, Australia
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