Address
51 Mollison St, South Brisbane QLD 4101, Australia
Bam Espresso in Brisbane Menu
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Nearby Sample Menus
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Soft Drinks (Can) $2.50
- Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
- Vegetable Korokke Crumbed Potato & Vegetable Patties $9
- Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
- Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
- Hiyayakko Cold Bean Curd served with Soy Sauce $7
- Prawn Tempura Roll $9
- Deep Fried Oyster (Kaki Fry) (3pcs) $10
- Koebi Karage Fried Baby shrimp $9
- Chai Latte N/A
- Ciabatta $2.40
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Pasta Dura $2.40
- - Party Pies $2.10
- Pumpkin and Vegetable (Veg) $5.70
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Latte N/A
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
- Focaccia $4.50
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
- Banana Bread - buttered cold or toasted banana bread $4.00
- Hash Brown $2.00
- Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
- Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
- Toast (2 slice) - white, multi grain, wholemeal $3.00
- Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
- Raisin Toast - two pieces of raisin toast with butter $3.50
- Hawaiian Macon and Pineapple $14.90
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Meat Lovers Macon, pepperoni and chicken $14.90
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
- Fries with Aioli (V) $6
- On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
- Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
- 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
- Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
- Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
- Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
- Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
- BBQ Glazed Sausages with Chips & Salad $8.95
- Dianne or Pepper Sauce $2.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
- The Mini Petite 200g Rump - a smaller choice $24.95
- Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
- 3 Courses $70
- Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
- Sunday Interactive Dinner Experience $69
- Fruit - fresh seasonal sliced fruit $19
- Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
- Saturday & Sunday Interactive Lunch Experience $76
- Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
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COT $6.00
- Toast top with melted cheese
-
Professor $5.00
- Brownie / garnish strawberry
- Salad $5.00
-
Sid going large $9.00
- (3 hand full) fries or rustic fries or waffled fries / aioli
- Haloumi $3.00
-
Peggy $13.00
- Toasted sandwich grilled chicken breast / mash avocado / green leaves / tomato / mayo
- Hollandaise sauce n/c
- Spinach fresh $3.00
- Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
- SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
- QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
- CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
- ADD TO ANY SALAD: tuna steak $9.50
- TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
- ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
- SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
- 500g Rump (GFA) - grain fed for 100+ days $35.00
- Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
- Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
- Seasoned Wedges (V) - sour cream and sweet chilli $10.00
- Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
- Yalumba Y Series Riesling - south australia $6.50 / $29.90
- Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
- mashed potatoes (V) (GF) $6.00
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Crispy Chicken with Rice $10.90
- Sambal King Prawn with Rice $14.90
- Extra -
- Chinese Tea $2.00 per person
- Vietnamese Style Lemon Grass Chicken with Rice $11.90
- - Vegetable $2.00
- Char Kuey Teow $12.90
- Fish Ball Noodle Soup $10.90
Bam Espresso
Phone
0422287050
Opened hours
Monday
07:00 - 14:00
Tuesday
07:00 - 14:00
Wednesday
07:00 - 14:00
Thursday
07:00 - 14:00
Friday
07:00 - 14:00
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
51 Mollison St, South Brisbane QLD 4101, Australia
- Brisbane Fast Food Menus
- Inner Brisbane Fast Food Menus