Bamboo Chopstix in South Melbourne Menu

None

Nearby Sample Menus

  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • miso soup 1.50
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • soft drinks 1.80
  • FAMILY $21.00
  • Greek Salad $10.00
  • FAMILY $21.00
  • SMALL $9.50
  • LARGE $16.00
  • MEDIUM $13.00
  • VEGETARIAN
    • Seasonal mix Vegies in Tomato Sugo
  • MEDIUM $12.50
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Five Spice Tofu $9.00
  • Stir Fry Seasonal Veggie $15.00
    • mix veggies, stir fry tofu, aromatic sauce
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • Just Wings $8.50
    • crispy chicken wings, sweet chilli sauce
  • Cotton Sponge Cheesecake $9.50
    • w Green Tea Ice cream
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Soft Shell Crab Salad $15.00
    • w lemon mayo
  • Fish of the Day Market price
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • Hash brown, corn cake, hollandaise $ 3.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • Muesli - w/fresh or poached fruit $ 8.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • - -
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • with Bacon $12.50
  • Fruit Salad with yoghurt $9.50
  • Goji extra $2.00
  • Banana Walnut $16.00
  • Strawberries $15.50
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • -Condiments $0.50
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • -Sandwich $4.50
  • -Carrot $0.50
  • -Roll $5.50
  • -Roasted capsicum $1.00
  • Egg poached, scrambled, or fried on toast $7.50
  • -Salad $5.00
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Fragrant Curry of the Day w/ jasmine rice $17
  • King George Whiting $7.50
  • Calamari Combo $7.90
    • 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Calamari Ring $1.00
  • Small $3.50
  • Lean Beef Burger $8.90
    • Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
  • Chicken Fillet $5.50
    • Lettuce and mayonnaise
  • Chicken Schnitzel $5.90
  • Fillet Meal Deal $9.90
    • Chicken Fillet Burger, Chips & a Can
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • RIBS $35.00
    • char grilled Kansas City BBQ pork ribs
  • Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • w/ Chicken or Beef $11.00
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 6 Wok tossed Viet kuai teow $11.00
    • Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • Fish of the day MP
  • Kopke Fine Tawny Porto Portugal $11.50
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Duck Caesar salad $15.00
  • Petit Fours Selection of three sweet things $5.50
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • EGG / TOAST $3.00
  • ADD SPANISH JAMON $5.50
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • Panette´s own baked beans $14.90
    • Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Poached chicken Sandwich $14.90
    • Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
  • Panette´s baked beans, with ham hocks $3.50
  • Omelette on toast daylesford sourdough $1.30
  • -Daylesford fruit toast $6.00
  • Traditional caesar salad $16.9 / $18.8
    • Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
  • Sorry no variations
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Marinated field mushroom
    • Refer to blackboard for price
  • Chilli organic sourdough bread $10.00
  • Grilled k-b whiting $30.00
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • -Délice de bourgogne
    • Triple cream brie (france)
  • Lobster tail $50.00
  • Crab & broth $20.00
Bamboo Chopstix

Bamboo Chopstix

location

Address

318 Clarendon St, South Melbourne VIC 3205, Australia

phone

Phone

0421844250

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Takeaway

Location
318 Clarendon St, South Melbourne VIC 3205, Australia
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