Address
2/15 The Corso, Manly NSW 2095, Australia
Banana Blossom in Manly Menu
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Nearby Sample Menus
- Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Fish Fillet $18.00
- Salt + Pepper - Squid $18.50
- Salt + Pepper - King Prawn $20.80
- Sweet & Sour Sauce - Fish Fillet $18.00
- Plum Sauce Duck $19.00
- Mongolian Sauce - Chicken $17.00
- Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Seafood Combination $18.80
- Stir / Steamed vegetable ( broccoli / snow peas / honey peas / Mushroom etc.) with meat (chicken / beef) $18.00
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SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
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BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
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EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
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PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
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MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
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SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
- OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
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VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
- PUDINA LACHA PARA THA Wholemeal mint flavoured multi-layered buttered bread. $3.50 / $4.00
- SHIRAZ BALTI PEPPER LAMB Tender diced lamb blended with red wine and spices. Of Royal origin $15.90 / $19.90
- KEEMA DOSA Thin crisp pancake filled with spiced minced lamb. “Perfect for Meat Maniac” DOSA: Crisp South Indian Pancakes rolled with the fillings of your choice and served with lentil “ $12.90 / $14.90
- MASALA DOSA Golden brown thin crisp pancake filled with spiced potatoes. $11.90 / $14.90
- KEEMA NAAN Stuffed with spiced mince lamb $3.50 / $4.50
- JUNGLE CHICKEN (Speciality of the house) Ancient style on the bone chicken cooked in mustard oil and whole spices. $14.90 / $18.90
- GAJAR KA HALWA Cooked carrots puddings in milk with dry fruits and nuts. $5.90 / $6.90
- PRAWN GARLIC MASALA Fresh garlic flavoured prawn cooked in medium spiced saucewith tomatoes, green chillis and fresh ginger. $16.90 / $21.90
- Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
- Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
- Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
- Galway Pipe $8.00
- Preserved Lemon $5.00
- Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90
- Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
- Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
- BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
- VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
- CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
- BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
- BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
- SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
- FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
- CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
- Marinated ligurian black olives $5.00
- Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
- Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
- Oyster natural - w/ mignonnette dressing each: $3.50
- Bowl of thick chips $7.50
- Belgian waffle tasting plate w/ a selection from the menu $16.50
- Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
- Blackboard garnishes available as sides $9.00
- BRUSCHETTA V toasted sourdough with tomato, spanish onion, basil & garlic $9.00
- bacon + egg roll with homemade tomato chutney + aioli $13.00
- PORCHETTA slow roasted herb rolled pork belly served with marinated eggplant, fennel + blood orange $18.00
- cappuccino/ flat white/ latte/ long black $3.50
- TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00
- eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney $12.00
- piccolo $3.30
- SPRING banana, mango, strawberry, coconut water $9.00
- Combination Long or Short Soup (For 2) $16.00
- Prawn Cutlets (2) $5.00
- King Prawn Chow Mein $22.00
- Deep Fried Bean Curd with Spicy Salt $14.50
- King Prawn Fried Rice $12.00
- Stir Fried Mixed Vegetables $15.00
- Chicken Chow Mein $18.00
- Sweet and Sour King Prawns $22.00
- Seasonal fresh fruit plate $16.9
- Mixed selection. $26
- Jamon Serrano - Spanish, 15 months cured, pork leg. $14
- Steak Florentine - Black Angus T-bone w/ herb, prosciutto butter served w/ rocket, artichoke & sun-dried tomato salad. $36
- Crumbed baby bocconcini w/ chilli jam. $10
- Duck & rosemary terrine, quince marmalade. $18
- Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
- Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
- TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
- CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
- LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
- COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
- BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
- SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
- LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
- THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
Banana Blossom
Phone
None
Opened hours
Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: 10:30 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Fusion , Gluten Free , Health Food , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Outdoor Seating , Takeout
2/15 The Corso, Manly NSW 2095, Australia
- Manly Asian Menus
- Manly Fusion Menus
- Manly Gluten Free Menus
- Manly Health Food Menus
- Manly Vegan Menus
- Manly Vegetarian Menus
- Northern Beaches Asian Menus
- Northern Beaches Fusion Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Health Food Menus
- Northern Beaches Vegan Menus
- Northern Beaches Vegetarian Menus