Bandstand Cafe in Darlinghurst Menu

None

Nearby Sample Menus

Pad Ke Mao - Wok fried flat noodles with onion, chilli, garlic and basil -
Gang Ped - Red Curry - Classic medium mild red chilli curry with vegetables $10.80
Tom Yum Gai - Chicken soup, flavoured with lemongrass, mushroom, lemon juice, chilli paste $7.00
Pad Sri Da - Sweet chilli sauce with your choice of meats and vegetables $12.80
Kra Prao - Stir fried fresh chilli, basil, vegetables and bamboo shoot $12.80
Gang Keaw Warn Pak - Green Curry - Green curry, with mixed vegetables and tofu $10.00
Katiem Talay - Stir fried garlic and pepper with squid or king prawns and vegetable $16.80
Gang Keaw Warn - Green Curry - Traditional medium hot green chilli curry with vegetable $10.80

Beetroot $1.00
Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White Reg $3.00 / Large $3.50
Grilled eggplant $1.50
Vegi $10.50
Spanish onion $0.50
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Tuna $11.50
Chicken Schnitzel Herb mayo, lettuce and rocket $7.50

- Strzelecki Goat's blue (Gippsland) -
Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
Mixed artisan salamis $15.00
- Pyengana cloth-bound cheddat (Taz) -
Crostini Broadbeans, mint, our organic ricotta $3.00 each
Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
- Woodside 'Charleton Brie' (Barossa) -
Buffalo mozzarella (Melb) broadbeans sott olio $15.00