Bandstand Cafe in Darlinghurst Menu

None

Nearby Sample Menus

Tom Kha Gai - Chicken soup, a mild coconut milk with galanga, lemon juice, mushroom, herbs $7.00
Pumpkin - Pumpkin with your choice of meats, snow peas, mushroom, egg $12.80
Lard Nha - Wok fried flat noodles topped with rich gravy and vegetables -
- pork, beef or chicken $9.50
- pork, beef or chicken $12.80
Stir fried with Rice $8.50
Gang Keaw Warn - Green Curry - Traditional medium hot green chilli curry with vegetable $10.80
Tod Mun Pla (Two pieces) - Finely minced fresh fish blended with curry paste, herbs, beans, deep fried served with cucumber sauce $4.20

Spanish onion $0.50
Swiss $2.00
Eat In add $1.00
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Leg Ham Honey mustard, herb mayo, bocconcini, roma tomato, lettuce and rocket $7.50
Caramelised carrot $1.50
Cheddar $2.00
Smoked Salmon $13.50

Crostini Broadbeans, mint, our organic ricotta $3.00 each
Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
Bread $2.00 serve
- Pyengana cloth-bound cheddat (Taz) -
- Woodside 'Charleton Brie' (Barossa) -
Olives $4.00 serve
Burrawong duck's liver pate with sweet and sour onions $14.00