Bangin Burrito in Terrigal Menu

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Nearby Sample Menus

Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Byron Bay Chilli Sauce (LG) $1.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Béarnaise Sauce $1.95

SPAGHETTI AGLIO-OLIO PEPPERONCINI SPAGHETTI WITH GARLIC, OLIVE OIL & CHILI (OPTIONAL) $14.50 / $19.20
MUESLI SERVED WITH YOGHURT AND FRUIT SALAD $11.50
GARLIC OR HERB BREAD $6.60
VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
SPAGHETTI WITH ARTICHOKES SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, ARTICHOKES, GARLIC & CHILLI (OPT) $16.80 / $23.00
BIG DOM'S ITALIAN SAUSAGE, 2 EGGS, 2 BACON RASHERS, MUSHROOM, TOMATO & TOAST $18.40
TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60

lamb roast - traditional greek style roast served with roast potatoes $20.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
haloumi - four pieces of grilled haloumi cheese $6.00

Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
Garlic & Pepper Stir fried with crushed garlic & pepper. $16.90
Sticky Rice In a bamboo basket $3.50
Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
Crying Tiger Rare beef BBQ served with lime & chilli special Thai sauce. $17.90
Seafood Salad Mixed seafood salad with lime juice, chilli and herbs. $19.90

Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
Pad Cha Seafood Seafood stir fried with herbs, tumeric powder and chilli basil. $21.90
Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free $10.90
Choo Chee Barramundi Battered Barramundi fillet topped with thick red curry sauce. $19.50
Yellow Curry Mild curry with carrot, onion and potatoes. Mild $20.90
Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90
Asian Green Stir fried green vegetable with oyster sauce. Vegetarian $15.90

Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
Money Bags - Prawn encased money bags $8.90
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Brown Rice $3.50
King Prawns $18.50
Crab Claws (4p) $8.90
Mixed Entree - satay, fish cake, roll and curry puff $8.90
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A

Petits Pois à la Française $6.90
- Mont Bazillac f ½ bottle $36.00
- Beaume de Venise f ½ bottle $48.00
Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
Salad Verte Vinaigrette $6.90
Tarte Tatin aux Poires Pear tarte tatin -
Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -

Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Herb & Garlic Ciabatta $5.50
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22