Pad Hokkien Noodle - A stir-fry of hokkien noodles with oyster-soy with assorted vegetables and a touch of ground white pepper N/A
Grilled Salmon Fillet W/Green Curry - Including aromatic kaffir lime, chilli and thai basil, all infused in coconut cream $ 27.00
Cashew Nut Sauce - Roasted cashews, slices of water chestnut, dried chilli sweet chilli-jam in stir-fry with seasonal vegetables N/A
Tom Kha Soup - Unwind, it's time to relax with a coconut milk broth infused with fragrant lemongrass, kaffir lime leaf, galangal, cherry tomato and a drop of warming chilli-jam $9.00 / $12.00
Thai Salad - Let hot flavors, with your choice of chicken, beef or squid, meld with the spicy chilli-lime dressing and refresh with a mixed salad leaf, onion, tomato and greens $ 18.50
Pineapple Fried Rice - Chicken, prawns and sweet pineapple add an exotic touch to a hearty stir-fry to rice. Tossed in the mix are snow peas, baby corn and cherry tomatoes. Curry & turmeric powder giv $ 19.00
Grilled Salmon W/Black Pepper Sauce - Served with a stir-fry of mix vegetables $ 27.00
Noodle & Fried Rice - A stir-fry of thin rice noodle, flavoured with a unique Pad Thai sauce, crushed peanut and bean sprouts N/A