Bangkok Wok in Sydney Menu

None

Nearby Sample Menus

  • Chicken Nuggets and Chips $5.00
  • - 300g Rump Steak -
  • Bowl of Steamed Vegetables $4.00
  • Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • Soup of The Day Homemade soup served with soda bread $6.00
  • THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
  • Garlic Prawns $19.00
    • Cooked With Garlic Butter, Olive Oil And Fresh Garlic
  • Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
    • Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
  • Lamb Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • Soup Of The Day $13.00
    • Homemade, Hearty Soup; Ask About Our Latest Creation
  • Chicken & Ribs $49.50
    • Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Beef $21.00
    • Beef
  • Bbq Chicken Wings $20.00
    • Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
  • Southern Fried Chicken Burger $26.00
    • 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
  • Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
  • Tasmanian Scallops in Garlic Sauce $21.70
  • Cocido - Spanish soup $12.50
  • Strawberries - with Cream or Ice Cream $11.00
  • Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
  • Champinones al Ajillo - Garlic Mushrooms $20.50
  • Cappuccino $4.50
  • Jamon Serrano - Spanish ham $17.50
  • Prawn, scallop, crab meat and bean curd soup with shredded egg white $8.80
  • Wok fried chicken with black bean and shallots $20.80
  • Soy sauce chicken with Chinese rose wine $19.80
  • Stir fried live mud crab in Singapore style Market Price
  • Sizzling beef with Zilver specil sauce $26.80
  • Egg noodles tossed in abalone sauce with ginger and shallots $18.80
  • Stir fried crab meat and crab roe with egg white $26.80
  • Barbecued pork with honey $20.80
  • Venison with Chilli Black Bean $30.80
  • Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
  • Stir Fried Spinach with Garlic $19.80
  • Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
  • Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
  • Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
  • Chicken in Black Bean Sauce $23.80
  • Prawns in Satay Hot Pot $32.80
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Garden fries, aioli $9.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • With lavosh, fruit compote, apple $14.50
  • The garden’s baked mac and cheese $9.50
  • Salt and pepper calamari $15.50
  • Grilled Flounder (served with chips and garden salad) $24.00
  • Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
  • Kefalotyri Saganaki Cheese $13.40
  • Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
  • Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
  • White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
  • Fish Soup $7.00
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
  • Truffled potato mash $15
  • TWO COURSE $74
  • Mixed leaf salad $12
  • Salad of green beans with quinoa and pear $15
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Apple Triangle $4.00
  • Chicken-Avocado Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Brie Cheese Sandwich $6.00
  • Smashed Avocado & Marinated Feta on sourdough $8.5
  • Baked Eggs with spinach, tomato & gruyere cheese $14
  • Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
  • Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
  • Bacon & Eggs $12
  • Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
  • Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
  • Bruschetta $9
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • - Roll $0.60
  • - bacon $1.00
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • Extra: -
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • Unagi Bento $21.80
  • Shoga-yaki Pork Set $16.80
  • Teriyaki Chicken Set $16.80
  • Tonkatsu Pork Loin Set $16.80
  • Sashimi & Unaju* Set $21.80
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Chicken Katsu Curry $14.80
  • Salmon Bento $19.80
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Roast Pumpkin Sandwich $26.00
    • raisin walnut rye balsamic white bean spread & rocket leaves
  • Carrot Cheese cake
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Decadent Passionfruit truffle
  • Raspberry macaron
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Hazelnut cream eclaits
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Garden fries, aioli $9.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Classic margherita, buffalo mozzarella $19
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Crispy cider battered red emperor, fries, tartare $29
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
  • Garlic bread $5
  • Crepes with vanilla ice cream and berry compote $9
  • Margarita – Roma tomato, bocconcini, basil and parmesan $14
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Bangkok Wok

Bangkok Wok

location

Address

F21, Food Court, Level 1, Hunter Connection, 7-13 Hunter Street, CBD, Sydney

phone

Phone

0404615852

email

Email

None

clock

Opened hours

10 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Food Court

Location
F21, Food Court, Level 1, Hunter Connection, 7-13 Hunter Street, CBD, Sydney
Similar Restaurants based on Cuisines