Banh Mi Boys in Melbourne Menu

None

Nearby Sample Menus

  • Rice Noodle
  • Vegetarian Mixed Vegetables
  • Sweet Chilli Chicken
  • Roast Pork
  • (Small) (Large)
  • Step 1 Select Soup Base
  • Fish Ball
  • Vegetarian Bean Curd
  • Ask your staff about gluten free options
  • (V) vegetarian (VE) VEGAN
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • -Add chorizo $5.00
  • -Dill cream cheese
  • -Butter
  • -Tofutti (VE)
  • Acai bowl (VE) $16.00
    • Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
  • Pork loaf salad $7.00
  • Beef & bacon $4.80
  • Plain salad $5.90
  • Beef & cheese $4.80
  • Turkey salad $7.30
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Coriander $0.50
  • Tiramisu 16.00
    • Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
  • Italian scrambled eggs 15.00
    • pancetta, roma tomato, basil and parmesan
  • Risotto con Gamberi, Zucchine e Zafferano 22.00/33.00
    • Risotto of prawn, zucchini and saffron.
  • Tortellini di Vitello 22.00/35.00
    • Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
  • 38.00 large
  • Free range on toast 13.00
  • Sides 4.00
    • Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
  • Secondi
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
  • Crispy Prawn Wontons With Japanese Mayo (3) $8.80
  • Crudites, tarama 9.00
  • Le Marquis Chevre du Pelussin 16.00
    • goat’s milk, soft, France
  • Beef tartare, tarragon toast 5.00 ea
  • LUNE croissant with jams & preserves 11.00
  • Baby octopus, oregano & orange 12.00
  • Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
  • Braised greens, onion & raclette toasted croissant 14.00
  • Calamari & radish salad, 'nduja dressing, fried bread 16.00
  • Perfect for sharing
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Add gluten free $ 4
  • Chicken $6
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Veal schnitzel $23.00
    • Veal schnitzel served with coleslaw, chips & plain gravy
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Steak sandwich $21.00
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Crunchy chicken salad $23.00
    • Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • Seafood Udon $10.00
  • Beef Rice $11.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Turn Rice & Salad $10.00
  • Prawn Soba $10.00
  • Vegeterian Udon $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • 141. Vermicelli & Spring Roll Golden Egg Tofu $12.50
  • 95. Creamy Garlic Mushroom
  • 110. Nasi Goreng $13.50
  • - Beef $12.90
  • - Prawn $13.50
  • 180. Creamy Garlic Vegetable Rice $12.90
  • 61. Rice Paper Roll Vegie $7.50
  • 124. Massaman Curry Beef & Coconut Rice $12.90
  • Jumbo $9.95
  • - on a sesame seed bun
  • Jumbo $3.00
  • The "Zee" Man, inspired by Joes KC BBQ $13.90
    • With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce
  • Onion strings, crispy fried
  • Regular $5.95
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • Regular $1.00
  • Vegetable pancake $17.00
    • Pancake comprising of fresh vegetable pan fried over a bed of spring onion
  • Prawn tempura salad
    • Deep fried prawns on mixed salad
  • -Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
  • Prawn tempura udon $14.00
    • Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
  • Vege spring roll $8.00
    • Handmade deep-fried vege spring roll (6pcs)
  • Green salad $6.00
    • Fresh green salad with homemade dressing
  • Crab meat salad
    • Crab meat on salad with sweet spicy dressing
  • -Pork bibimbam $12.00
  • Pork belly, spinach cream, pork croquette, port jus $29.00
  • Duck liver parfait, cornichons, crisp bread $13.00
  • Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
  • Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
  • Smashed avo, roast cherry tomato, danish feta, baby herbs, toasted rye bread (GFO, V) $18.50
  • Hash brown, poached eggs, bacon, sauteed spinach, red pepper relish $17.00
  • From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • -Main $24.50
  • Maguro sashimi (9, 15 pcs)
    • Sliced raw tuna
  • Dragon sushi & sashimi
    • Fried tempura prawn roll with sashimi combination
  • -Main $18.50
  • Buta Shogayaki $14.80
    • Sliced pork with ginger sauce served with salad
  • Tama Unadon $15.50
    • Smoked Eel cooked with egg on rice
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Flame maguro $4.80
    • Fiame tuna
Banh Mi Boys

Banh Mi Boys

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Sandwiches , Vietnamese

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne