Banjo's Bendigo in Bendigo Menu

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Mah Lard Chicken - true Sichuan stir fry chicken with heat and numbness from peppercorns $23.00
Malay Grilled Chicken - peppercorns, cumin, ground coriander, turmeric, paprika and cinnamon marinade– served on a bed of salad $23.00
Gado Gado (Satay Vegetables) - spicy Indonesian warm satay salad (mild) $20.00
Roti (Malaysian Bread) - quick fried envelopes of thin dough $3.50
Mini Sesame Prawn (5) - prawn paste and sesame seeds smothered on deep fried bread roll $10.00
Babi Masak Lemak - pork chunks, mock fish maw, pineapple and beans cooked in rich coconut curry $23.00
Kangaroo Spicy Plum Jus - sliced kangaroo fillet gently cooked is sweet spicy plum sauce, finished with shiraz jus $28.00
Homemade Dim Sims (3) $6.00

Chicken Liver Pate w/ Toasted Ciabatta $9.00
Grilled Sagannaki w/ Oregano & Grilled Lemon (v) (gf) $14.00
350gm Black Angus Rib Eye w/ Rosemary Chat Potatoes & Creamed Spinach & Peas (gf) Accompaniments: Red Wine Jus, Horseradish, Dijon Mustard or Wine Bank Devil Sauce $37.00
Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
Traditional Pancakes Served w/ Mixed Berries & Ice Cream $16.00
Home Made Sausage Rolls w/ Tomato Chutney 3 for $12 / 6 for $20
Eggs Benedict Wine Bank Style Poached Eggs w/ Crispy Prosciutto, Fresh Spinach & Hollandaise on Toasted Ciabatta $16.00
Eggs Florentine Poached Eggs, Smoked Salmon, Fresh Spinach, Hollandaise on Toasted Ciabatta $16.00

Rib Eye 550gm - Garlic prawn Served with fries & either fresh garden salad or vegetables, Mustard is available on request $7 extra
Rib Eye 550gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $34.9
Curry (See suggestions board) N/A
Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese. Served with vegetables or salad $21.9
Chicken Nuggets and Chips N/A
Gourmet Vegetarian Pizza (v) roasted vegetables, fetta & Tzatziki $19.9
Bruschetta - Spanish onion, tomato, fetta cheese, fresh basil atop warmed slices of Pane di Casa $13.9
Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice $14.9

Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
Gang Jeud Tofu Gai (Minced Chicken) - clear soup with fresh tofu & vegetables then topped with coriander $9.00
Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
Pud Beow Waan - meat of your choice stir fried with garden vegetables & our sweet & sour sauce (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
Yum Neua - grilled steak, sliced then flavoured with sweet chilli paste, thai herbs & spices $14.00

Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33
Seared Hervey Bay scallops - with curried cauliflower, salmon caviar, coriander vinaigrette, prawn crackers (x 3 pcs) $14
Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i $26
Baked salted caramel cheesecake - with roasted blood plums, honeycomb, delice, vanilla ice cream $15
Yapunyah Kung Poa chicken - with heart of palm, toasted cashews, oyster mushrooms, jasmin rice, flower buns $28
Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11

Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
Bad boy fries, malt mayo $8.00
Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
Roasted local potatoes, spring onion, mayo $8.00
Victorian flathead fillets, green beans, capers, parsley, butter $28.00

Toast x 2 Rye or White, with strawberry jam, honey or vegemite $5.00
Penna Cotta with Berry Compote - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
Peri Peri Chicken Tenders $13.00
Avocado Cashew Salmon $30.00
Gourmet Mixed Grill $38.00
Moroccan Lamb Salad $22.00
Vegetarian $14.00
Coriander Prawn Twisters $12.00

1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Kids Pizza not available on Gluten Free base. N/A
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24

ALMIGHTY/ Grilled grass fed lean beef, tasty cheese, crispy trim bacon, free range egg, a couple of slices of beetroot with salad, relish & herbed mayo. $13.50
‘BAA BAA’ BURGER/ Grilled 100% grass fed lean lamb, avocado, tasty cheese, salad, relish & herbed mayo. $12.90
CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. $12.50
PANINI TRADITIONAL Wholemeal blend GLUTEN FREE* $1.50
FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. $11.50
THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. $11.50
KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. $11.50
‘SIMON SAYS’/ Grilled chicken breast, avocado, crispy trim bacon, salad, relish & herbed mayo. $12.50

GALLOPING HORSE Caramelised pork meat balls on fresh pineapple medallions. MAA HOR (NORTHERN THAI) GF $10.00
Yellow Curry A rich and creamy mildly spiced yellow southern Thai curry with potatoes and onions. -
Spiced Tofu and Eggplant Curry Sauteed tofu and eggplant in spiced creamy coconut curry with green beans, carrots and potato. $19.50
Peking Duck Salad Peking duck breast with Thai spicy dressing, juice of lime, lychees, mint, coriander, tomato and cucumber. $26.50
Thai Beef Salad Beef tossed in our light and tangy salad dressing with cucumber, tomato, chili, mint and coriander. $18.50
Yellow rice Festive yellow rice with peanuts, cashew nuts, coconut cream, kaffir lime and fried shallots Small $5.00 / Large $9.00
Red Curry Medium to hot spicy Thai red curry made from red chili, fresh herbs, kaffir lime and basil. -
Chicken, Beef, Vegetables $19.50

Toasted Sandwiches - Freshly made, choose from our large selection of fillings. N/A
Crusty Baguettes - Traditional French-style crusty long roll filled with an enormous array of gourmet fillings. There are several combinations: do you like brie or sun dried tomatoes? Full Baguette from $7.50
Chunky Beef Pie $4.90
Cheese and Bacon Sausage Roll $2.90
Match Stick - Delightful flaky pastry filled with fresh real whipped cream and a jam centre. $3.80
Extra Shot or Mocha add Small $4.00 / Large $5.00
Ham, Cheese and Tomato $5.30
Sausage Rolls - Quality sausage mince with tasty flaky pastry, what could be better? Add cheese and bacon, that’s what! N/A

Natural Cheddar Cheese $1.50
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Couscous (Large) $5.95
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95

Ika (Squid) $25.50
Hotate (Scallops) $29.90
Take - Crispy fresh salad, Miso soup, Fresh fish, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and Coffee or Japanese tea $45.00 per person
Sakana (Fresh Fish) $26.50
Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
Yaki Udon - Thick soft fried noodle with bean shoots $16.00
Tori (Chicken Teriyaki) $24.00

SHORT BLACK, PICOLLO $3.50
MARINATED WHITE ANCHOVIES, TOMATO & CROUTONS – GF AV - Boquerones $9.00
SPANISH ROASTED VEGETABLE MEDLEY WITH QUINOA – V, GF Av Escilavada $24.00
POTATO OMELETTE WITH CAPSICUM & ONION, SERVED WITH AIOLI – V, GF - Tortilla $9.00
TARTA DE QUESO – Spanish Cheesecake – GF $9.00
CROQUETAS & AIOLI - Ask About our Croqueta of the Day $12.00
AMBAR PALE ALE 1900 4.8% $8.00
GOYA VINO BLANCO MOSCATEL $7.00

Hot Dogs $3.40
Dag Dogs $2.40
Steak Works burger $7.30
Pies N/A
Hot Chips $2.00
Chips 'n' Gravy $2.90
Bread Butter $1.00
Steak Sandwich $5.70

Banjo's Bendigo

Greater Bendigo City > Bendigo > Banjo's Bendigo

Address

Shop 2 307 Hargreaves St, Bendigo, Greater Bendigo, Victoria 3550, Australia

Phone

None

Email

info@banjos.com.au

Opened hours

Sunday 06:00 - 18:00 Monday 06:00 - 18:00 Tuesday 06:00 - 18:00 Wednesday 06:00 - 18:00 Thursday 06:00 - 18:00 Friday 06:00 - 18:00 Saturday 06:00 - 18:00