Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
Tenderridge 300gm Sirloin Steak - cooked to your liking, with mushroom or pepper sauce $35
Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese $27, Child’s option $12
Steak Sandwich - with fried onions, cheese and BBQ Sauce $24
Warm Moroccan chicken quinoa salad - Chicken breast marinated in Moroccan spices served with fresh quinoa salad and drizzled with balsamic glaze and vinaigrette $22
Seafood Basket - delicious mix of battered and crumbed seafood with homemade tartare $22
Fish and Chips - Hake coated in a light homemade beer batter with homemade tartare $24, Child’s option $12
Beef Schnitzel - homemade beef schnitzel with mushroom or pepper sauce $26