Bannos Brownies in Sydney Menu

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Nearby Sample Menus

BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- Vegetarian Fettuccine -
THE VINES CABERNET MERLOT South East Australia $5.0 / $21
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ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
Soup of The Day Homemade soup served with soda bread $6.00
Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50

Original Recipe Burger $5.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Chocolate Mousse $2.50
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Sauce - Tomato N/A
Sauce - Creamy Aioli $0.50

Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
Beef $21.00
- Beef
Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce

Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Prosciutto San Daniele $11.50
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato

Add to any salad Chicken: $4, Beef: $4
Mushroom Sauce $4
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
House made chocolate brownie - with vanilla ice cream $13
Garlic Butter $4
Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15

Imported Bulgarian Fetta $10.30
Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Home Made Cheese Tiropitas $9.10
Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00

SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
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CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
GRILLED FLOUNDER ~ $ 25.00
GREEK PITA BREAD ~ $ 1.50
FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50

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SPANISH BREAD Crusty bread coated with tomato coulis N/A
KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11

House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
Deluxe Burger $8.00
Red Salmon cream cheese, spanish onion, lettuce $7.80
Egg Burger $6.50
Wedges Small $3.80 / Large $4.50
- Turkish bread / foccacia $1.00
Turkey Breast cranberry sauce, avocado, alfalfa $7.80

Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Please ask our waitperson N/A