Banter Coffee House in Manly Menu

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Nearby Sample Menus

King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fish Fillet $18.00
Fresh Herbs Sauce - Duck $18.80
X.O Sauce (seafood paste) X . O - King Prawn $21.80
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Chicken $18.00
Salt + Pepper - Soft Shell Crab $22.00
Fresh Herbs Sauce - Beef $18.00
Curry Sauce or Green Curry (Thai Style)- Duck $18.80
Udon (Japanese Style Stir Fried Noodle) - Vegetables $15.80

STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon

HOUSE SPECIAL (Per person) HOUSE SPECIAL Consists of Mixed Entrees, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. $28.90 / $31.90
SEEKH KEBAB (Lamb) Delicately flavoured lamb mince skewered and grilled in clay oven. $8.90 / $10.90
Papadums (basket of 4) $2.00 / $2.50
- Pick up / Delivered
Mango Chutney, Coconut Chutney $2.00 / $2.50
CHICKEN TIKKA MASALA Char grilled chicken morsels sautéed with tomatoes, corriander in a medium thick sauce. $13.90 / $17.90
Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90
ROTI Wholemeal flour bread. $2.00 / $2.50

Zambezi Prawns - king prawns filled with African spices served with a crunchy shredded sweet potato $33.50
Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
Natural 1/2 Dozen: $17.00, Dozen: $31.00
Chai Tea $4.50
Moroccan Coffee - Served with clove and cinnamon stick $4.90
Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50

OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
FLAME GRILLED CHICKEN 1/2 Chicken A 1/2 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A

Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
Blackboard garnishes available as sides $9.00
Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
Oyster shot - w/ ‘bloody mary’ each: $3.90
Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00

cappuccino/ flat white/ latte/ long black $3.50
2012 Viviani Valpolicella Classico DOC, Veneto, Italy $50.00
2012 Bertani Soave Sereole DOC Veneto, Italy $10.00 / $44.00
SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili $25.00
organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli $16.00
croissant - date + apricot fruit bread $6.00
SUMMER COOLER – watermelon, pineapple + strawberry $8.00

Chicken Chow Mein $18.00
Chicken and Sweet Corn Soup $7.00
Fillet of Pork with Plum Sauce $18.00
Prawn Cutlets (2) $5.00
Curry Puff (2) $4.00
Combination Bean Curd $19.00
Stir Fried Mixed Vegetables $15.00
Braised Bean Curd with Vegetables $16.00

Jamon Serrano - Spanish, 15 months cured, pork leg. $14
Liberty eggs on sourdough toast & roasted cherry tomatoes. $16
Baked egg frittata - Tuscan style w/ tomato, basil, prosciutto, parmesan,rocket & artichokes. $19.9
Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
Pantry breakfast - Two Liberty eggs, sourdough toast, bacon, homemade baked beans, roasted cherry tomatoes & fried potato. $22
NZ Venison Wellington, tenderloin in pastry - w/ chestnut, mushroom duxelle & proscuitto, w/ heirloom carrot, potato mash & sour cherry jus. $38
Grilled halloumi cheese & fresh mint. $10
Angus beef burger, mixed leaf, onion jam & fries. $21

COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
DIPPING SAUCE Sweet Chilli, Tomato $0.50
LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
BENBRY AIOLI IN JAR(275G) $6.00 JAR
LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50

Banter Coffee House

Northern Beaches > Manly > Banter Coffee House

Address

1/190 Radford Rd, Manly West QLD 4179, Australia

Phone

0733589744

Email

None

Opened hours

Monday: 6:00 AM – 2:30 PM, Tuesday: 6:00 AM – 2:30 PM, Wednesday: 6:00 AM – 2:30 PM, Thursday: 6:00 AM – 2:30 PM, Friday: 6:00 AM – 2:30 PM, Saturday: 7:00 AM – 2:30 PM, Sunday: 7:00 AM – 2:30 PM