Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Royal - chicken, swiss cheese and avocado $9.90
Long $3.90
Kids All Day Breakfast egg, baked beans and toast $6.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
Pear three ways $15.00
Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee