Bao & Co in Melbourne Menu

None

Nearby Sample Menus

-Buffalo mozzarella
-Greek style chicken & rice
-Chorizo sausage
-Rindless bacon, sausages, smoked salmon $4.00
Pulled pork bun $18.90
- Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
Housemade porridge $9.90
- Served with stewed rhubarb crushed walnuts and honey
-Potato, leek & bacon
-Lentil & veggie

S $21.90
6. Fired scallop $11.50
- Deep fried scallop (6pcs)
Small $19.50
Sausage, vegetable skewer
5. Deep Fried Dumplings $11.50
- Wrapped prawn, tofu, vegetable with wheat flour
Miso soup $3.00
Small $21.00
8. Fried squid $15.90
- Deep fried squid leg with salad

Homemade ice-cream: $6.50
- GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
TONKATSU $19.50
- (Deep fried batter pork chop served with tonkatsu sauce)
TATSUTA AGE $18.80
- (Deep fried marinated chicken fillet)
GYU MAKI $17.50
- (Enoki mushroom wrapped with thinly sliced beef)
EBI SALAD $16.80
- (Prawn salad)
7. UNADON SET $16.80
- Eel on rice served with rice, mini spring roll and fruit
BEEF SHOGA YAKI $20.50
- (Sliced beef cook in ginger sauce)
3. CALIFORNIA ROLL SET $14.80
- Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit

-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Squid shui jiao
- Squid & carrot dumplings
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
-3x Siu mai
- Pork, prawn & mushroom open dumplings
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6

Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)

La Sacrebleu $13.50
- Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
Served with Jam & Butter $4.50
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
La Remi $11.00
- Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
Le Croque Madame $13.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato

Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Crepe potato spinach $10.50
- With cheese and spring onion
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
-Bolognese sauce with sour cream, cheese and spring onion
Crepe with fruit salad $9.50
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Croissant with smoked salmon and cream cheese $9.00

250g victorian grassfed eye filet $42
Steamed asian greens with ginger, soy & sesame $10
Sprouts, Shoots, Seeds & Herbs $4
Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Grilled Tomato $3.5
Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
Sauteed Kale $4
Bordeloise N/A

Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole