Address
187 Wickham St, Brisbane, Queensland 4006, Australia
Bao Down Now in Brisbane Menu
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Nearby Sample Menus
- Soft Drinks (Can) $2.50
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Kake Soba/Udon Noodles in Hot Soup $13
- Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
- Onigiri (bonito, salmon, plum) $4ea
- Mackarel $7
- Tebashioyaki Grilled chicken wings with salt $8
- Maguro Natto $9
- Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
- Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
- Sourdough Loaf – serves 2 $7.50
- Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
- Focaccia $4.50
- Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
- Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- Hawaiian Macon and Pineapple $14.90
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- Gluten free base available on request Add $3
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
- MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
- MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
- GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
- GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
- FERRARA mozzarella, smoked chicken, pancetta, pistachio kernels, rocket & cashew nut $23.00
- SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
- GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
- Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
- Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
- Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
- Crusty Garlic Baguette $7.5
- Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
- Choose an Entrée & Main or Main & Dessert from the following menu $34
- Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
- Fresh Mushroom Sauce $2.95
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- 650ml Sipper Bottle Full of Soft drink $6.95
- Juicy Garlic Prawn Sauce $6.95
- Vegetarian Roll $2.80
- Avocado Roll $3.00
- Mushroom and Tofu $2.80
- Japanese Egg Omelette $2.80
- Edamame $3.50
- Crispy Chicken $2.80
- Sweet Chilli Prawn $4.00
- Lobster Salad $3.00
- Sautéed mushrooms $12
- Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
- Crème brulee of the day - Traditional French custard $20
- Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
- French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
- 3 Courses $70
- Smoked Duck Salad $26
- Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
- Mango, pineapple $8.5
- Watermelon, orange $8.5
- Ice mocha $5.9
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Double the detox - pomegranate green tea $7.5
- Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
- ADD 1 VEGETABLE $1.50
- ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
- AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
- PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
- LASAGNE - traditional style using pork & beef mince - salad $18.90
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
- 500g Rump (GFA) - grain fed for 100+ days $35.00
- Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
- Beef & Cheese burger with chips $8.00
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
- Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
- Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
- Seafood Noodle Soup $14.90
- Satay Beef or Chicken with Rice $10.90
- Malaysian Combination Laksa $12.90
- - Meat $3.00
- Chinese Tea $2.00 per person
- Hainanese Chicken Rice $10.90
- Singapore Style Fried Vermicelli $12.90
- - Prawn $0.80 each
Bao Down Now
Phone
0415053826
Opened hours
Sunday
13:00 - 01:00
Tuesday
11:00 - 12:00
Wednesday
11:00 - 12:00
Thursday
11:00 - 12:00
Friday
13:00 - 02:00
Saturday
13:00 - 02:00
Price
None
Type
None
Service
None
Cuisine
Asian , Street Food , Taiwanese
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Free Wifi , Serves Alcohol , Full Bar , Cash only , Waitstaff , Takeout , Wine and Beer
187 Wickham St, Brisbane, Queensland 4006, Australia
- Brisbane Asian Menus
- Brisbane Street Food Menus
- Brisbane Taiwanese Menus
- Inner Brisbane Asian Menus
- Inner Brisbane Street Food Menus
- Inner Brisbane Taiwanese Menus