Bar 77 in Darlinghurst Menu

None

Nearby Sample Menus

Gang Keaw Warn - Green Curry - Traditional medium hot green chilli curry with vegetable $10.80
- Prawn or seafood $12.00
Gang Ped - Red Curry - Classic medium mild red chilli curry with vegetables $10.80
Pad Pak Talay - Mixed seafood or king prawns stir fried with vegetables and oyster sauce $16.80
Met Mamuang - Cashew nuts, chilli jam with your choice of meats, sweet chilli and vegetables $12.80
Pla Rad Prig - Deep fried fish fillets, topped with chilli paste sauce $16.80
Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce $4.20
Pad Ke Mao - Wok fried flat noodles with onion, chilli, garlic and basil -

Caramelised carrot $1.50
Roast tomato $1.50
Chicken Schnitzel $11.50
Boiled egg $1.00
Add any 2 choices $2.00
Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White Reg $3.00 / Large $3.50
Roma Tomato $1.00
Spanish onion $0.50

Burrawong duck's liver pate with sweet and sour onions $14.00
- Strzelecki Goat's blue (Gippsland) -
Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
- Woodside 'Charleton Brie' (Barossa) -
White anchovies, fennel seeds $9.00
Cheeses 3 for $22.00 / 1 for $10.00
- Pyengana cloth-bound cheddat (Taz) -
Fresh marinated sardines, currants, pine nuts and radicchio $12.00