Bar La Fayette in Perth Menu

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Nearby Sample Menus

Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Garden Salad $4.50, with tuna: $5.50

Bun tom yum $13.90
- Rice vermicelli in a tom yum sauce soup wih seafood and spicy
Dau hu xao xa ot $13.90
- Delicately stir fried tofu with sweet chilli and lemongrass sauce
Pho tai sach $11.50
- Rew beef and beef tripe hofan soup
Com ang suon nuong $15.00
- Grilled pork chop with okay fried rice
Ca xao xa ot $21.90
- Stir fried fish fillet with lemongrass & chilli
Banh canh cua $12.90
- Drop rice noodle soup with crab meat
Pho tai bo vien $11.50
- Rew beef and beef ball hofan soup
Vit ca ri $24.90
- Fresh duck sauteed with coconut milk and a handful of red curry sauce and vegetables

Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Beer Battered Fish and Chips $22
- (add chicken) +$5
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
250g Porterhouse Steak with chips, salad and choice of sauce $25
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22

- Fries $7.50
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50

Seasonal Fruit with compote & natural yoghurt $11.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Reuben on Rye More New York than a New Yorker! $12.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00

Pol Roger Blanc de Blancs Extra Cuvee de Reserve '02 Epernay, FRA $245.00
Buffalo Trace $10.00
Carpano Punt e mes $11.00
Belvedere $20.00
Louis Roederer 'Cristal' Brut '05 Reims, FRA $510.00
Cantimpalo - Dry cured pork sausage, cured with smoked paprika(30gm/60gm) $10.00/$18.00
Morcon Ahumado Picante - A classic Spanish salami(30gm/60gm) $10.00/$18.00
Chocolate salted caramels, smoked chili salt (GF) $3.00

All accompanied with quince paste, muscatel, dried fruit and water crackers
-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
Dill and lime scented cone bay barramundi $39.00
Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
Yoghurt panacotta $15.00
- Served with sour cherries
Rich dark chocolate tart and vanilla bean ice cream $15.00
Tasmanian 200g salmon $39.00

Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Tuna Sashimi (small) $22.00
Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
Takosu - Seaweed salad with cooked octopus $14.00
Tsukemono (pickled radish, cucumber and turnip) $7.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00

Ice Cream with Butter Roll $6.95
Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
PORK -
Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
Han's Beef Fried Rice $13.95
Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
- Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95

Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower $5.00
Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
Flat White $4.35
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Macchiato $4.35
Add hot-smoked salmon $4.90

Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Prawn Pritters serve with Tea Tarik $8.00